Let's Talk BBQ

Outdoor Cooking Equipment => Charbroil Infrared & SRG style Cookers => Grills & Smokers => Infrared Grills => Topic started by: TMB on March 05, 2012, 10:48:31 PM

Title: Mo-Rockin = Mo-Flavor!
Post by: TMB on March 05, 2012, 10:48:31 PM
I laid these chicken breast in a mixture of Tee's Mo-Rockin and a little salt water for a brine soaked for 24 hrs
(http://i624.photobucket.com/albums/tt326/TMBs/G2G017-1.jpg)
(http://i624.photobucket.com/albums/tt326/TMBs/G2G018-1.jpg)
And now the money shot, good stuff!!!
(http://i624.photobucket.com/albums/tt326/TMBs/G2G019.jpg)
Title: Re: Mo-Rockin = Mo-Flavor!
Post by: teesquare on March 06, 2012, 08:49:47 AM
Did they taste o.k. Tommy? I have not used the Mo-Rockin Chicken in a brine before.....
Title: Re: Mo-Rockin = Mo-Flavor!
Post by: smokeasaurus on March 06, 2012, 09:05:55 AM
Those look good.....did the brine help with keeping moisture in the chix breast??
Title: Re: Mo-Rockin = Mo-Flavor!
Post by: TMB on March 06, 2012, 10:32:38 AM
Did they taste o.k. Tommy? I have not used the Mo-Rockin Chicken in a brine before.....
Yes, this stuff is very good and it brings that something you normally don't get to skinless chicken "FLAVORE"
Title: Re: Mo-Rockin = Mo-Flavor!
Post by: TMB on March 06, 2012, 10:33:52 AM
Those look good.....did the brine help with keeping moisture in the chix breast??
Sure did work very well.  I like skin on better but these were very good.     Nice and juicy and not dry and hard
Title: Re: Mo-Rockin = Mo-Flavor!
Post by: africanmeat on March 06, 2012, 11:50:06 AM
thy look good to me nice color .can somone tel an african what is Mo-Rockin?
Title: Re: Mo-Rockin = Mo-Flavor!
Post by: teesquare on March 06, 2012, 12:03:50 PM
The colloquial  ( http://www.merriam-webster.com/dictionary/colloquialism ) term "Mo-Rockin"  is a reference to rock and roll music as being good...so anything in the slang vernacular that is "mo-rockin"   (more rocking) is really really good!

It is also via the French expression a "double entendre" (http://www.merriam-webster.com/dictionary/double%20entendre ) for the description of some of the flavors, which are of Moroccan origin.

Hope that helps Ahron!
Title: Re: Mo-Rockin = Mo-Flavor!
Post by: LostArrow on March 06, 2012, 06:17:55 PM
Tommy, did you burn those for Kimmie ;D
Title: Re: Mo-Rockin = Mo-Flavor!
Post by: TMB on March 06, 2012, 08:50:32 PM
Tommy, did you burn those for Kimmie ;D
Yep, I hope Jaxon burns somehing for her this weekend   ;)
Title: Re: Mo-Rockin = Mo-Flavor!
Post by: teesquare on March 06, 2012, 10:20:46 PM
You gonna catch up with Jaxson?  Special event? Take us some pictures!

T
Title: Re: Mo-Rockin = Mo-Flavor!
Post by: TMB on March 06, 2012, 11:19:08 PM
You gonna catch up with Jaxson?  Special event? Take us some pictures!

T
Kimmie and I are going to see Jaxon this weekend,  Dee and LA will be there as well.  Should be a fun time!
Title: Re: Mo-Rockin = Mo-Flavor!
Post by: teesquare on March 06, 2012, 11:53:08 PM
Just make sure that all of y'all let your parole officers know your whereabouts ;D Crossing the state line could be risky...HAHAHAHA
Title: Re: Mo-Rockin = Mo-Flavor!
Post by: africanmeat on March 07, 2012, 03:20:05 AM
The colloquial  ( http://www.merriam-webster.com/dictionary/colloquialism ) term "Mo-Rockin"  is a reference to rock and roll music as being good...so anything in the slang vernacular that is "mo-rockin"   (more rocking) is really really good!

It is also via the French expression a "double entendre" (http://www.merriam-webster.com/dictionary/double%20entendre ) for the description of some of the flavors, which are of Moroccan origin.

Hope that helps Ahron!



Thanks Man now i am more clever ;)
Title: Re: Mo-Rockin = Mo-Flavor!
Post by: Jaxon on March 07, 2012, 10:50:06 AM
I keep this seasoning on the table along with salt and pepper. Very good with grits & eggs.

I add it now to Brunswick stew to really kick it up a notch. I'll be serving it to Friends this weekend.

Sent from my DROID RAZR using Tapatalk
Title: Re: Mo-Rockin = Mo-Flavor!
Post by: TMB on March 07, 2012, 01:58:39 PM
I keep this seasoning on the table along with salt and pepper. Very good with grits & eggs.

I add it now to Brunswick stew to really kick it up a notch. I'll be serving it to Friends this weekend.

Sent from my DROID RAZR using Tapatalk
I can't wait!!
Title: Re: Mo-Rockin = Mo-Flavor!
Post by: Ron D on March 07, 2012, 04:44:57 PM
Just used the last of mine...guess it is time to order some.