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Author Topic: Christmas dinner on the MAK  (Read 1427 times)

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Offline flbentrider

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Christmas dinner on the MAK
« Reply #-1 on: December 25, 2012, 09:55:03 PM »
Christmas Dinner on the MAK
Start with a 15lb fresh Turkey, brine overnight in water, salt, vegetable broth and honey

Rinse, Season, add some bacon

Into the MAK @300F with BD Sugar Maple

A few hours later

Done

The fastest color of Thermapen

Evil minions waiting for the turkey to rest

Ready to carve


White meat



Dark Meat



Baked Corn


Plated





Merry Christmas!


Dessert!
Apple Pie



Jack Daniels Pecan Pie - Her first attempt

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Offline squirtthecat

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Re: Christmas dinner on the MAK
« on: December 25, 2012, 10:01:26 PM »
TILT!
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Offline TMB

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Re: Christmas dinner on the MAK
« Reply #1 on: December 25, 2012, 10:17:24 PM »
Bird looks great and looks like y'all had a great dinner!!!
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Offline Savannahsmoker

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Re: Christmas dinner on the MAK
« Reply #2 on: December 25, 2012, 10:30:41 PM »
Looks like an excellent job on the cook and thanks for the family shots.
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Offline sparky

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Re: Christmas dinner on the MAK
« Reply #3 on: December 25, 2012, 11:23:47 PM »
great family.  love the waiting for turkey to rest photo.   ;D
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Offline Sam3

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Re: Christmas dinner on the MAK
« Reply #4 on: December 26, 2012, 06:08:33 AM »
What a great meal! Turkey looks delicious.
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Offline Keymaster

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Re: Christmas dinner on the MAK
« Reply #5 on: December 26, 2012, 06:24:47 AM »
Nice Job Randy, That dinner looks great!!
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Offline smokeasaurus

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Re: Christmas dinner on the MAK
« Reply #6 on: December 26, 2012, 09:23:01 AM »
I would "Gobble" all that up if I was there!!  Outrageous!!
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Offline ACW3

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Re: Christmas dinner on the MAK
« Reply #7 on: December 26, 2012, 09:26:28 AM »
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Offline Ka Honu

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Re: Christmas dinner on the MAK
« Reply #8 on: December 26, 2012, 09:40:17 AM »
Hmmm. The bacon seems to have "disappeared" between presentation and carving.  I hope no one was hurt.
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Offline teesquare

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Re: Christmas dinner on the MAK
« Reply #9 on: December 26, 2012, 10:38:54 AM »
'Tis the season!  Love them "Turkey Suspenders" they help hold the juices up? ;D looks like a a great time was had by all...AND....A recipe for that rocket fuel infused pecan pie would be a nice addition to our recipes! :D It sure sounds good!

T
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Offline Pam Gould

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Re: Christmas dinner on the MAK
« Reply #10 on: December 26, 2012, 10:54:29 AM »
Excellent Tee..nice family and don't ya just love them Tervis tumblers?  Pammie .☆´¯`•.¸¸. ི♥ྀ.
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Offline flbentrider

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Re: Christmas dinner on the MAK
« Reply #11 on: December 26, 2012, 11:32:27 AM »
Quote from: teesquare on December 26, 2012, 10:38:54 AM
'Tis the season!  Love them "Turkey Suspenders" they help hold the juices up? ;D looks like a a great time was had by all...AND....A recipe for that rocket fuel infused pecan pie would be a nice addition to our recipes! :D It sure sounds good!

The bacon is something my wifes family has always put on a bird and it works for me, It never gets to the table. I was going to go with the bacon weave, but I ran outta time. Recipe for the pie coming soon, as soon as she gives it to me.
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Offline drholly

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Re: Christmas dinner on the MAK
« Reply #12 on: December 26, 2012, 12:16:28 PM »
What  great dinner! Thanks for sharing the pics and your family - Merry Christmas!

David
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Offline Patrick_CT

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Re: Christmas dinner on the MAK
« Reply #13 on: December 27, 2012, 01:32:05 PM »
Very nice dinner! I have not seen bacon reach the table in a long time...
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