« Reply #7 on: July 17, 2013, 12:03:15 AM »
Another welcome from Minnesota. I don't have a pellet grill - yet
. But I'm watching some reviews that Smoke is doing and love to see what everyone else is working with to help me choose. Can't wait to hear and see your cooks.
David
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You can't catch a fish if you don't get a line wet...
Pit Barrel Cooker, Char Broil Electric Smoker, Charbroil Prototype Kettleman, Char Broil 500X, Blackstone Flat Top, Char-Broil SRG, Weber Performer, ANOVA sous vide device, Lodge Hibachi, Discada, Chimenea, fire pit, hunk of pink salt...
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