Salad
1 head romaine lettuce hearts
1 pint strawberries
1 red onion
Dressing
2 tablespoons white vinegar
1/2 cup mayonnaise
1/3 cup white sugar
1/4 cup milk
2 teaspoons poppy seeds
Wash and slice romaine into 1 inch pieces, wrap in tea towel and refrigerate for at least 2 hours to crisp up
Slice strawberries
Slice onion into narrow rings
Blend dressing together and mix into salad
I serve this with my Cajun back ribs. The sweet cool salad against the spicy ribs seems to be a hit.
