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Various questions
Started by Lemonhead78 |
3 Replies
26638 Views |
April 22, 2019, 12:32:44 PMby Lemonhead78 |
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17 Replies
22426 Views |
July 04, 2017, 09:07:05 AM by teesquare |
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New From UMAi
Started by nepas |
4 Replies
18944 Views |
November 02, 2017, 09:12:29 AM by bspitt |
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Do I re-bag
Started by GusRobin |
4 Replies
18877 Views |
August 09, 2017, 08:36:09 PM by DryageGuru |
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How do you make summer sausage?
Started by DryageGuru |
6 Replies
18631 Views |
July 31, 2017, 12:59:10 PM by DryageGuru |
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Meat emulsions - Mortadella
Started by DryageGuru |
3 Replies
18377 Views |
August 21, 2017, 12:02:01 PM by nepas |
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4 Replies
18347 Views |
July 28, 2017, 08:11:33 AM by TMB |
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Another in the Lazy sausage series
Started by DryageGuru |
1 Replies
18021 Views |
August 21, 2017, 12:01:29 PM by nepas |
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0 Replies
17843 Views |
December 23, 2017, 11:14:40 PM by DryageGuru |
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Giving Dry Aging a Try
Started by KJRsmoker |
3 Replies
14830 Views |
January 21, 2019, 01:56:04 PM by KJRsmoker |
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Dry Aging USDA Prime 1 brisket
Started by IR2dum |
5 Replies
13869 Views |
April 15, 2019, 07:46:22 PM by IR2dum |
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Strip Loin and Prime Rib Roast
Started by rexster314 |
0 Replies
13686 Views |
April 17, 2019, 03:23:35 PM by rexster314 |
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