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Author Topic: Meatball Poboy  (Read 1186 times)

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Offline Cajunate

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Meatball Poboy
« Reply #-1 on: February 20, 2024, 10:05:19 AM »




Sooo..... yesterday I was thinking about some kind of sandwich for dinner. It's been a while since we had meatball sandwiches so that's what it was. I browned some meatballs and then put them in red gravy to simmer for a while. While that was doing it's thing I ran to the grocery for a loaf of St. Joseph bread. Seeing some Italian sausage there made me want that as well so I grabbed a package and went home to put it on the Keg to grill just until cooked.





Let that cook on the grill just until it began to split.





I took them off the grill and brought them inside, let 'em rest a few minutes and sliced them lengthwise then into the pan with the meatballs and red gravy. After simmering for an hour or so it was time to eat.


 I made mine a combo with meatballs and Italian sausage. Also threw some mozzarella sticks in the air fryer as a side.





Look closer! You can almost taste it! Lol.......





No, closer!









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Offline GG-STL

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Re: Meatball Poboy
« on: February 20, 2024, 10:56:19 AM »
Great looking meal, I'll have to try that.

THANKS for the Share
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Offline old sarge

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Re: Meatball Poboy
« Reply #1 on: February 22, 2024, 10:04:54 PM »
What a great looking sandwich.
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Offline smokeasaurus

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Re: Meatball Poboy
« Reply #2 on: February 23, 2024, 01:16:17 PM »
I would eat that
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Offline Big Dawg

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Re: Meatball Poboy
« Reply #3 on: February 28, 2024, 05:54:35 PM »
The only thing. potentially, problematic with that sammie is this: is that mayo that I see on it?

Mayo does not belong on any Italian sandwich.  Why that's about a sacrilegious as . . .

https://youtu.be/Xz84GKxy7b0?si=X2Bng-3IYZWJveEK




BD (sorry, forgot how to post a video)
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Offline MJSBBQ

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Re: Meatball Poboy
« Reply #4 on: February 29, 2024, 07:09:37 AM »
I love Mayo, so that actually put it over the top for me!  Guess we just won't call it Italian.
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