Had a BIG craving for fried rice but can't have it because of the carbs. So I got to thinking why not use spaghetti squash cut up into small pieces like rice and stir fry them.
Well here is my version of Low Carb fried rice
I use 2 Tbs of soy sauce, soaked 1 Tbs dried onion then cut up squash into fine bits like rice. Next I cut little chunks of chicken and stir fried them in sesame oil then add a few drops of soy sauce to flavor. I removed the chicken pieces when they were done and added the squash/onion/soy mixture and stir fried it for a few mins. Then I added the chicken back turned the heat to high and finished to a semi dry texture (kinda like rice a roni)
Really turned out well