Completed my first cook, a chicken and sweet potatoes.
First lesson I learned was that Noah must be using a compact chimney starter, because he can fit his into the cooker and pour out the charcoal. I had to pour from outside the cooker, which resulted in the coals not distributing evenly. I was trying to "set and forget" so I did not remove the lid and see that only 2/3 of the basked was lit until an hour into the cook.
The chicken came out pretty well, though the skin was leathery not crisp. The meat, however, was moist and flavorful.
I tried to cook two sweet potatoes. I put mine on hooks and even after for 1.5 hours they were not cooked. Not sure what happened there. The video suggested cooking them for no longer than 45 minutes on the grate. I didn't think that the hook would make a difference, but I may have been wrong.
I am pushing on to ribs tomorrow.