Let's Talk BBQ

Welcome Center => New Member Introductions => Topic started by: weok on September 06, 2017, 04:44:19 PM

Title: Howdy from Ft. Worth
Post by: weok on September 06, 2017, 04:44:19 PM

I just retired my propane grill and picked up a Weber Premiere kettle.  It's been ages since I've cooked on charcoal, but I look forward to getting back into the swing of things.

Title: Re: Howdy from Ft. Worth
Post by: TMB on September 06, 2017, 04:46:12 PM

Welcome from Alabama! 

Title: Re: Howdy from Ft. Worth
Post by: sliding_billy on September 06, 2017, 05:02:52 PM

Greetings from up 121 a ways.

Title: Re: Howdy from Ft. Worth
Post by: sparky on September 06, 2017, 05:12:28 PM

Welcome from northern Cali.

Title: Re: Howdy from Ft. Worth
Post by: HighOnSmoke on September 06, 2017, 05:13:27 PM

Welcome from SE Georgia!

Title: Re: Howdy from Ft. Worth
Post by: Roget on September 06, 2017, 06:20:38 PM

Welcome from southern Indiana.

Title: Re: Howdy from Ft. Worth
Post by: N. Ontario Smoker on September 06, 2017, 06:42:03 PM

Welcome from N. Ontario Canada.

Title: Re: Howdy from Ft. Worth
Post by: Jaxon on September 06, 2017, 09:49:53 PM

Welcome to the forum from middle Georgia.
I have a couple of Weber kettles, too, a love cookin' with charcoal.  A couple of weeks ago I added a rotisserie ring...works great!

Looking forward to hearing about your cooks - add pictures when you can.

Title: Re: Howdy from Ft. Worth
Post by: IR2dum on September 07, 2017, 01:30:48 AM

Welcome from Houston.

Title: Howdy from Ft. Worth
Post by: weok on September 07, 2017, 02:42:55 AM

The first thing I grilled up were some chicken apple sausages.  I was thrilled with the tasty results.(https://uploads.tapatalk-cdn.com/20170907/ec6c313bd3221b04c050185998185374.jpg)

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Title: Howdy from Ft. Worth
Post by: weok on September 07, 2017, 02:50:05 AM

After that success, I ran to the store to pick up some flank steak and asparagus.  The wife seasoned the steak up with soy sauce and who knows what spices.  I was aiming for medium rare and I pretty much nailed it. 

The steak was delicious, but a bit on the peppery side. The asparagus were overcooked a little, but not bad(https://uploads.tapatalk-cdn.com/20170907/40450dcbe1760286f48b153854fcbacc.jpg)(https://uploads.tapatalk-cdn.com/20170907/f1bd2b5f5e83eabbf64cd0a9705d2780.jpg)

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Title: Re: Howdy from Ft. Worth
Post by: smokeasaurus on September 07, 2017, 08:44:12 AM

Looks like you are back in the saddle with your Weber.  :thumbup:

Welcome from Marlin,Texas

Title: Re: Howdy from Ft. Worth
Post by: Hub on September 07, 2017, 08:45:28 AM

Welcome from North Carolina  ;D

You can do just about anything outdoor cooking related on a Weber kettle.  I still use mine even though I've got some more specialized cookers, too.  Have fun!

Hub

Title: Re: Howdy from Ft. Worth
Post by: ACW3 on September 07, 2017, 08:39:23 PM

Here is another NC welcome.

Art

Title: Howdy from Ft. Worth
Post by: Pappymn on September 08, 2017, 07:42:03 PM

Welcome from Minnesota


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