Let's Talk BBQ

General => General Discussion & Topics => General Discussion => Topic started by: Cinredman on February 01, 2014, 09:42:09 AM

Title: Super Bowel pork
Post by: Cinredman on February 01, 2014, 09:42:09 AM: Seasoned with BigButt last nite
ready for long smoke today

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Title: Re: Super Bowel pork
Post by: TwoPockets on February 01, 2014, 09:59:31 AM: I was almost afraid to open this one "Super Bowel" pork?
Title: Super Bowel pork
Post by: Pappymn on February 01, 2014, 10:04:44 AM: Was expecting an exlax joke
Title: Super Bowel pork
Post by: Cinredman on February 01, 2014, 10:24:59 AM: Relax... I'm just thrilled to have temperatures above 10 degrees today

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Title: Super Bowel pork
Post by: Cinredman on February 01, 2014, 10:39:09 AM: Long cook today. 2x2 bricks around the perimeter, mesquite on top, pan with some beer in the middle
(http://img.tapatalk.com/d/14/02/01/epany2en.jpg)

Shoulder in place, fat cap up (someday, I'm gonna do one FC down)
(http://img.tapatalk.com/d/14/02/01/tuquvu7a.jpg)

See ya in about 6 hours

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Title: Super Bowel pork
Post by: Pappymn on February 01, 2014, 10:56:04 AM: The ring method. Love that. Gonna be some great poke
Title: Re: Super Bowel pork
Post by: TwoPockets on February 01, 2014, 11:20:06 AM: Nice set up!
Title: Re: Super Bowel pork
Post by: fishingbouchman on February 01, 2014, 11:23:04 AM: Was thinking of doing the same. Going to be good
Title: Re: Super Bowel pork
Post by: TwoPockets on February 01, 2014, 12:56:00 PM: What kind of temps are you getting inside your Weber with that fuse burn?
Title: Re: Super Bowel pork
Post by: CDN Smoker on February 01, 2014, 02:55:24 PM: Gonna be good ;D
Title: Re: Super Bowl pork
Post by: Las Vegan Cajun on February 01, 2014, 03:18:22 PM: Great looking roast looking forward to seeing how it turned out.
Title: Re: Super Bowel pork
Post by: sliding_billy on February 01, 2014, 03:27:07 PM: Off to a good start.
Title: Super Bowel pork
Post by: Cinredman on February 01, 2014, 03:32:47 PM: 5 hours into the cook. Just burning coals now as smoke penetration happened during the first few hours
(http://img.tapatalk.com/d/14/02/02/zuqu2ama.jpg)

(http://img.tapatalk.com/d/14/02/02/ama5u6ut.jpg)
Using my original igrill to monitor both ambient temp and internal meat.
I'm very pleased with the temps and fuel consumption rate and estimate 2/3 used.

Now, I think we all know this is stall territory. Well, that is OK by me as this is a dish for tomorrow. Therefore, I won't be using the Texas crutch on this cook, but will just be adding coals to keep things going till target temp of 203 is reached.

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Title: Re: Super Bowel pork
Post by: smokendevo on February 01, 2014, 03:34:40 PM: That looks great.
Title: Super Bowel pork
Post by: Cinredman on February 02, 2014, 12:54:54 AM: Well, had to pull from grill at 196. Placed in cooler and let rest for 3 hours, till IT temp was about 150. As I was stuck at party, placed foil wrapped shoulder in oven set to 165 till I could get home.

Just pulled it and I am very pleased with the results.
(http://img.tapatalk.com/d/14/02/02/gevybu8a.jpg)

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Title: Re: Super Bowel pork
Post by: HighOnSmoke on February 02, 2014, 06:28:02 AM: I would be pleased with that pulled pork too! Looks really tasty!
Title: Re: Super Bowel pork
Post by: Hub on February 02, 2014, 07:32:11 AM: Quote from: Pappymn on February 01, 2014, 10:04:44 AM
Was expecting an exlax joke

When I was a kid, there was a new restaurant that opened on Main Street. They hung out a sign that said "Chili Bowel Café". It closed about a week later.

Hub

BTW, that's some good lookin' pork, Cinredman ;D
Title: Re: Super Bowel pork
Post by: muebe on February 02, 2014, 08:49:08 AM: Great looking pork!
Title: Super Bowel pork
Post by: mikecorn.1 on February 02, 2014, 09:51:20 AM: Looks really good.

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Title: Re: Super Bowel pork
Post by: Pam Gould on February 02, 2014, 10:02:36 AM: Very nice..I love the big chunks. .☆´¯`•.¸¸. ི♥ྀ.
Title: Super Bowel pork
Post by: Pappymn on February 02, 2014, 10:59:48 AM: Quote from: Pam Gould on February 02, 2014, 10:02:36 AM
Very nice..I love the big chunks. .☆´¯`•.¸¸. ི♥ྀ.

X2
Title: Re: Super Bowel pork
Post by: fishingbouchman on February 02, 2014, 11:38:53 AM: Going to be a good supper bowl with food like that
Title: Super Bowel pork
Post by: Cinredman on February 02, 2014, 12:53:03 PM: Thanks everyone. I will be reheating in crockpot with mixture of apple juice and apple cider vinegar to help maintain some moisture. As always, I leave the sauce choice up to those eating. Go Broncos!

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Title: Super Bowel pork
Post by: Cinredman on February 03, 2014, 09:37:52 AM: If the lack of leftovers are any indication, then this cook was a huge success

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