Let's Talk BBQ

General => General Discussion & Topics => General Discussion => Topic started by: Smokin Don on February 27, 2014, 01:29:42 PM

Title: Indoor Cooking Section
Post by: Smokin Don on February 27, 2014, 01:29:42 PM: I think it would be good to have an Indoor cooking section under Food/Recipes. I think most of us at least up North are doing more of the "and More" cooking than BBQ due to the cold winter. I have been posting under other cooking equipment. A lot of members are turning out some great indoor cooking with recipe and like to share. The one section could include oven, stove top, Crockpot, roaster oven or whatever. What do you think Tee and others? Don
Title: Re: Indoor Cooking Section
Post by: TMB on February 27, 2014, 01:50:32 PM: Quote from: Smokin Don on February 27, 2014, 01:29:42 PM
I think it would be good to have an Indoor cooking section under Food/Recipes. I think most of us at least up North are doing more of the "and More" cooking than BBQ due to the cold winter. I have been posting under other cooking equipment. A lot of members are turning out some great indoor cooking with recipe and like to share. The one section could include oven, stove top, Crockpot, roaster oven or whatever. What do you think Tee and others? Don
Good idea, kimmie love the crock pot so if she could get ideas and recipes WIN WIN for me ;) ;) ;)
Title: Re: Indoor Cooking Section
Post by: ACW3 on February 27, 2014, 03:44:47 PM: I understand it takes a lot more effort to intentionally blacken anything in a crock pot, Tommy.

Art
Title: Re: Indoor Cooking Section
Post by: sliding_billy on February 27, 2014, 03:48:36 PM: As long as I get to see your cooks, I am OK with them posted wherever.
Title: Re: Indoor Cooking Section
Post by: TMB on February 27, 2014, 04:06:05 PM: Quote from: ACW3 on February 27, 2014, 03:44:47 PM
I understand it takes a lot more effort to intentionally blacken anything in a crock pot, Tommy.

Art
:D :D :D :D ??? ??? ??? ??? You think she will learn how? ??? ??? ???
Title: Re: Indoor Cooking Section
Post by: Las Vegan Cajun on February 27, 2014, 04:12:30 PM: I think that would be a great idea, my indoor cooking actually increases during the summer months around here. During Jul/Aug the temps in direct sunlight are just a little north of 150F on my patio. ???
Title: Re: Indoor Cooking Section
Post by: HighOnSmoke on February 27, 2014, 05:39:31 PM: Quote from: TMB on February 27, 2014, 04:06:05 PM
Quote from: ACW3 on February 27, 2014, 03:44:47 PM
I understand it takes a lot more effort to intentionally blacken anything in a crock pot, Tommy.

Art
:D :D :D :D ??? ??? ??? ??? You think she will learn how? ??? ??? ???

Dang Tommy, call me slow or whatever, I just finally caught on to what you were saying when I burnt
some of that Pig Candy at the Gathering. You did mention that is how your wife liked them.. duh! ;)
Title: Re: Indoor Cooking Section
Post by: CDN Smoker on February 27, 2014, 11:15:59 PM: I think it's a good idea.

It's that "Lets Talk BBQ and More" idea ;D