Let's Talk BBQ
General => General Discussion & Topics => General Discussion => Topic started by: Saber 4 on May 04, 2014, 09:33:59 PM
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Before I could do the wife's early birthday dinner I needed to cook a couple of whole yardbirds that were on sale for .90 a pound for some quick meals this week and I wanted to do a loaf of crusty rye bread.
(http://i1331.photobucket.com/albums/w599/Robert_Shulter/IMG-20140504-01187_zps66290700.jpg) (http://s1331.photobucket.com/user/Robert_Shulter/media/IMG-20140504-01187_zps66290700.jpg.html)
(http://i1331.photobucket.com/albums/w599/Robert_Shulter/IMG-20140504-01190_zpsb5356a7b.jpg) (http://s1331.photobucket.com/user/Robert_Shulter/media/IMG-20140504-01190_zpsb5356a7b.jpg.html)
I used 2 tsp.'s of caraway seeds but I think I either needed more or to do a rough crush on the seeds first to get more flavor out of them.
The first bird was seasoned with Penzy's BQ300 and it turned out pretty tasty.
(http://i1331.photobucket.com/albums/w599/Robert_Shulter/IMG-20140504-01188_zps2eedea9e.jpg) (http://s1331.photobucket.com/user/Robert_Shulter/media/IMG-20140504-01188_zps2eedea9e.jpg.html)
I think my knife skills on chicken are improving, the scraps next to the carcass are treats for our old Basset Hound
(http://i1331.photobucket.com/albums/w599/Robert_Shulter/IMG-20140504-01189_zpsc18db94d.jpg) (http://s1331.photobucket.com/user/Robert_Shulter/media/IMG-20140504-01189_zpsc18db94d.jpg.html)
And the second bird was seasoned with Penzy's Cajun Seasoning which was very good but not as spicy as I thought it would be. You can tell it had more sugar in it than I thought it would.
(http://i1331.photobucket.com/albums/w599/Robert_Shulter/IMG-20140504-01191_zps9b53edaf.jpg) (http://s1331.photobucket.com/user/Robert_Shulter/media/IMG-20140504-01191_zps9b53edaf.jpg.html)
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Man that yardbirds look fantastic. Bet that bread was good.
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Agree with Sparky! The bread looks tasty and the yardbirds look great! Nice cookin' Saber!
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Agree with Sparky! The bread looks tasty and the yardbirds look great! Nice cookin' Saber!
X3 looks great
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Thanks everyone, it was all good. With the price of beef and pork climbing I'm having to get creative with the yard birds.
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Agree with Sparky! The bread looks tasty and the yardbirds look great! Nice cookin' Saber!
Exactly what I think too.
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Looks good and like the bread!! Don
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Agree with Sparky! The bread looks tasty and the yardbirds look great! Nice cookin' Saber!
X3 looks great
X4 ;)
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I thought I smelled chicken yesterday. :D
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Chicken and bread look real good Saber!
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Looks awesome! I am very intrigued by all the bread I see baked on here. Is there any hint of smoke flavor in the bread when it is done? Thanks
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X5
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Looks awesome! I am very intrigued by all the bread I see baked on here. Is there any hint of smoke flavor in the bread when it is done? Thanks
I do my bread in the oven so no smoke flavor unless I add smoked cheese and smoked bacon.
Just had a late night snack of rye bread with some thin sliced smoked eye of round beef.
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mmmmmmmmmmmmmmmmmmmmmmmmmmmm
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Very nice cook.
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great looking bird.
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All looks very good ;D