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UMAi Landjager
Started by nepas |
4 Replies
1046 Views |
April 17, 2016, 08:21:06 PMby tomcrete1 |
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Bag Making
Started by nepas |
4 Replies
1016 Views |
May 07, 2016, 12:28:14 PM by nepas |
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UMAi Goodies
Started by nepas |
4 Replies
557 Views |
June 12, 2017, 01:39:27 PM by RAD |
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4 Replies
16018 Views |
January 30, 2018, 11:28:00 AM by Agustine |
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Dry Cured Chorizo
Started by nepas |
4 Replies
950 Views |
April 04, 2012, 08:34:10 AM by africanmeat |
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Smoked Sausage And?
Started by nepas |
4 Replies
1032 Views |
April 04, 2012, 03:38:53 PM by africanmeat |
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4 Replies
539 Views |
March 24, 2013, 12:26:48 AM by Smokin Don |
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Closet Biltong
Started by nepas |
4 Replies
656 Views |
December 02, 2016, 01:57:17 PM by muebe |
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Italian Salami Dry cured In UMAi
Started by nepas |
4 Replies
588 Views |
August 25, 2015, 02:11:05 PM by africanmeat |
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PA Coal Region Soupy Sausage
Started by nepas |
4 Replies
1288 Views |
December 27, 2016, 04:06:49 PM by ACW3 |
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What Could Be Better Than BACON...
Started by ACW3 |
4 Replies
920 Views |
April 19, 2015, 03:53:07 PM by drholly |
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Kitchener Cordless Making Sticks
Started by nepas |
4 Replies
1429 Views |
August 22, 2012, 12:55:27 PM by Greg Stoudenmire |
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Dakotah Stuffer
Started by nepas |
4 Replies
746 Views |
March 05, 2016, 04:31:24 PM by nepas |
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Ground & Formed Bacon - Loaves and Cased
Started by MossyMO |
4 Replies
701 Views |
February 12, 2017, 09:33:48 PM by teesquare |
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Sausage Cutter
Started by Keymaster |
4 Replies
865 Views |
October 02, 2012, 12:04:12 AM by TentHunteR |
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Pancetta. Easy roll
Started by Northshore |
4 Replies
1164 Views |
June 22, 2016, 12:15:33 AM by Smokin Don |
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I got a box
Started by bbqchef |
4 Replies
656 Views |
January 23, 2013, 05:53:44 PM by bbqchef |
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Jerky Rounds - another batch
Started by DWard51 |
4 Replies
1219 Views |
May 31, 2016, 02:57:19 PM by DWard51 |
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Chubs yesterday
Started by Sailor1 |
4 Replies
666 Views |
December 02, 2013, 02:36:57 PM by Sailor1 |
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Homemade Pepperoni
Started by RG |
4 Replies
1245 Views |
October 07, 2016, 11:25:00 PM by DWard51 |
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Slim Jim Container
Started by nepas |
4 Replies
691 Views |
February 20, 2013, 07:41:43 PM by Keymaster |
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Bellies and more bellies
Started by rexster314 |
4 Replies
12524 Views |
June 29, 2019, 04:46:21 PM by RAD |
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Garlic SS Sticks
Started by nepas |
4 Replies
891 Views |
August 25, 2016, 09:53:06 AM by nepas |
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Honey ham sticks
Started by Sailor1 |
4 Replies
699 Views |
August 22, 2014, 09:59:44 AM by Las Vegan Cajun |
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Ring Bologna
Started by nepas |
4 Replies
631 Views |
December 10, 2012, 12:42:21 PM by nepas |
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4 Replies
665 Views |
December 10, 2012, 05:18:03 PM by nepas |
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Road Trip Jerky
Started by nepas |
4 Replies
589 Views |
May 18, 2015, 03:49:58 PM by muebe |
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Texas Beef Sausage
Started by cookiecdcmk |
4 Replies
8425 Views |
October 21, 2022, 12:14:13 PM by Ka Honu |
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New UMAi Smokeable Casings
Started by nepas |
4 Replies
10394 Views |
September 23, 2017, 01:42:58 PM by DryageGuru |
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Assortment Of Sausages.
Started by nepas |
4 Replies
597 Views |
December 15, 2012, 05:58:20 PM by ACW3 |
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WOOO HOOO/I GOT A BOX
Started by nepas |
4 Replies
601 Views |
December 20, 2012, 02:24:22 PM by Tenpoint5 |
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Sausage Batches
Started by nepas |
4 Replies
504 Views |
August 15, 2015, 02:24:15 PM by TentHunteR |
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Downsizing
Started by nepas |
5 Replies
869 Views |
May 30, 2013, 10:28:13 AM by Tenpoint5 |
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Jerky Puck Question
Started by MoHuka |
5 Replies
1362 Views |
July 27, 2014, 09:07:15 PM by nepas |
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More Freezer Finds
Started by nepas |
5 Replies
643 Views |
November 06, 2013, 01:21:00 PM by PoppyBill |
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Do I adjust the salt if using cure?
Started by GusRobin |
5 Replies
701 Views |
May 13, 2013, 09:09:48 AM by TentHunteR |
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Making uniform sausage links
Started by Sailor1 |
5 Replies
1021 Views |
January 24, 2014, 06:48:47 PM by Saber 4 |
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Bourbon-N-Beer Sticks
Started by nepas |
5 Replies
1423 Views |
September 06, 2016, 09:27:14 PM by muebe |
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An-Doo-Hee
Started by nepas |
5 Replies
679 Views |
January 08, 2013, 08:46:21 PM by RickB |
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Firestick And Dry Spanish Chorizo
Started by nepas |
5 Replies
878 Views |
September 03, 2015, 12:00:30 PM by sliding_billy |
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