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Author Topic: Headmaster Repair  (Read 471 times)

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Offline nukeofficer

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Chicken on the Boss
« Reply #44 on: May 31, 2018, 09:57:48 PM »
Made a few chicken breasts on the Boss tonight.

Turned out amazing, like always.


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Pit Boss 700FB

Offline nukeofficer

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Chicken on the Boss
« Reply #45 on: May 31, 2018, 09:58:04 PM »
Made a few chicken breasts on the Boss tonight.

Turned out amazing, like always.


Sent from my SM-G950U using Tapatalk

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Pit Boss 700FB

Offline nukeofficer

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Chicken on the Boss
« Reply #46 on: May 31, 2018, 09:58:49 PM »
Made a few chicken breasts on the Boss tonight.

Turned out amazing, like always.


Sent from my SM-G950U using Tapatalk

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Pit Boss 700FB

Offline nukeofficer

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Chicken on the Boss
« Reply #47 on: May 31, 2018, 09:59:02 PM »
Made a few chicken breasts on the Boss tonight.

Turned out amazing, like always.


Sent from my SM-G950U using Tapatalk

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Char-Broil GOURMET TRU-Infrared 2 Burner

Pit Boss 700FB

Offline nukeofficer

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Chicken on the Boss
« Reply #48 on: May 31, 2018, 09:59:44 PM »
Made a few chicken breasts on the Boss tonight.

Turned out amazing, like always.


Sent from my SM-G950U using Tapatalk

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Char-Broil GOURMET TRU-Infrared 2 Burner

Pit Boss 700FB

Offline nukeofficer

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Chicken on the Boss
« Reply #49 on: May 31, 2018, 09:59:56 PM »
Made a few chicken breasts on the Boss tonight.

Turned out amazing, like always.


Sent from my SM-G950U using Tapatalk

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Char-Broil GOURMET TRU-Infrared 2 Burner

Pit Boss 700FB

Offline nukeofficer

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Chicken on the Boss
« Reply #50 on: May 31, 2018, 10:00:48 PM »
Made a few chicken breasts on the Boss tonight.

Turned out amazing, like always.


Sent from my SM-G950U using Tapatalk

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Char-Broil GOURMET TRU-Infrared 2 Burner

Pit Boss 700FB

Offline nukeofficer

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Chicken on the Boss
« Reply #51 on: May 31, 2018, 10:01:01 PM »
Made a few chicken breasts on the Boss tonight.

Turned out amazing, like always.


Sent from my SM-G950U using Tapatalk

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Char-Broil GOURMET TRU-Infrared 2 Burner

Pit Boss 700FB

Offline nukeofficer

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Chicken on the Boss
« Reply #52 on: May 31, 2018, 10:01:10 PM »
Made a few chicken breasts on the Boss tonight.

Turned out amazing, like always.


Sent from my SM-G950U using Tapatalk

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Char-Broil GOURMET TRU-Infrared 2 Burner

Pit Boss 700FB

Offline nukeofficer

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Chicken on the Boss
« Reply #53 on: May 31, 2018, 10:03:47 PM »
Made a few chicken breasts on the Boss tonight.

Turned out amazing, like always.


Sent from my SM-G950U using Tapatalk

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Char-Broil GOURMET TRU-Infrared 2 Burner

Pit Boss 700FB

Offline nukeofficer

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Chicken on the Boss
« Reply #54 on: May 31, 2018, 10:07:36 PM »
Made a few chicken breasts on the Boss tonight.

Turned out amazing, like always.


Sent from my SM-G950U using Tapatalk

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Char-Broil GOURMET TRU-Infrared 2 Burner

Pit Boss 700FB

Offline nukeofficer

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Chicken on the Boss
« Reply #55 on: May 31, 2018, 10:07:46 PM »
Made a few chicken breasts on the Boss tonight.

Turned out amazing, like always.


Sent from my SM-G950U using Tapatalk

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Char-Broil GOURMET TRU-Infrared 2 Burner

Pit Boss 700FB

Offline nukeofficer

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Chicken on the Boss
« Reply #56 on: May 31, 2018, 10:49:44 PM »


Made chicken breasts on the Boss tonight.

Turned out amazing, like always.

Love my Pit Boss


Sent from my SM-G950U using Tapatalk

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Pit Boss 700FB

Offline Scgator

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Getting better at butts
« Reply #57 on: July 21, 2018, 08:56:31 PM »
I'm finally getting the feel for my PBC! I did an 8.5 lb butt today. Start to finish it took 7.5 hours. I only had one screw up... When I took it off to wrap I've of my hooks pulled through the meat and I just about lost it! It that the typical time for a butt?

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Offline Scgator

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Getting better at butts
« Reply #58 on: July 21, 2018, 08:56:59 PM »
I'm finally getting the feel for my PBC! I did an 8.5 lb butt today. Start to finish it took 7.5 hours. I only had one screw up... When I took it off to wrap I've of my hooks pulled through the meat and I just about lost it! It that the typical time for a butt?

Sent from my SM-G930V using Tapatalk

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