Author Topic: Immatation Pork Lobster Tails!!  (Read 1053 times)

0 Members and 1 Guest are viewing this topic.

Offline Jaxon

  • Hero Member
  • *****
  • Posts: 3467
Re: Immatation Pork Lobster Tails!!
« Reply #14 on: June 19, 2013, 10:31:48 AM »
Forget the nay-sayers, man, that's a good technique for cookin' pork loin...very creative...and I know it had to taste good.  It looks better, too, than just a plain old loin.

That's another thing I like about this forum...gettin' ideas from people who think "outside-the-box".  Most old boxes are square anyway...so, break out.
<><
You're at the top of the food chain...eat like it!

Offline sparky

  • Hero Member
  • *****
  • Posts: 8353
  • northern california
Re: Immatation Pork Lobster Tails!!
« Reply #15 on: June 19, 2013, 12:48:19 PM »
(Hey Sparky stick that in your pipe and SMOKE IT Buddy!! :P :P I can even make Baby Back Ribs out of cheap old pork loin roasts!! Stop buy in August and I'll school ya Ole Pal!! ;D)

I wish I could come bye.  I would love to be schooled by the old master.  your pork chops look good.  they do look like little lobsters.  did I hear someone say smoke it buddy.  cool, as kat Williams would say, "match, puff puff, pass.  I know the rules".    8)  from what I have been told.  i'm really a angel.  just ask my wife.   ::)
PBC
Cobb Grill
Go Sun Solar Cooker
Weber Jumbo Joe
Weber Mastertouch
member #66