Author Topic: Blackstone Pizza Groupon  (Read 615 times)

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Offline pz

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Re: Blackstone Pizza Groupon
« on: September 26, 2013, 02:29:53 PM »
That looks like a great price

Offline muebe

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Re: Blackstone Pizza Groupon
« Reply #1 on: September 26, 2013, 03:37:40 PM »
That is a good price Pappy ;)
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2011 Memphis Select Pellet Smoker
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Offline sliding_billy

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Re: Blackstone Pizza Groupon
« Reply #2 on: September 27, 2013, 02:33:07 AM »
Thanks for sharing.
Custom Offset/GMG Davy Crockett/Vision Kamado/Blackstone 36"/Weber 22" "redhead"/ WSM 14.5" X2/Jumbo Joe/Pit Boss Copperhead/KCBS

Offline drholly

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Re: Blackstone Pizza Groupon
« Reply #3 on: September 27, 2013, 11:38:11 AM »
Thanks, Pappy. I can't tell - is that electric or propane? The price is great. I am still leaning to Uuni (K-9) because of the wood fired concept (pellets.) Will wait for muebe's review.
You can't catch a fish if you don't get a line wet...
Pit Barrel Cooker, Char Broil Electric Smoker, Charbroil Prototype Kettleman, Char Broil 500X, Blackstone Flat Top, Char-Broil SRG, Weber Performer, ANOVA sous vide device, Lodge Hibachi, Discada, Chimenea, fire pit, hunk of pink salt...
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Offline muebe

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Re: Blackstone Pizza Groupon
« Reply #4 on: September 27, 2013, 12:23:40 PM »
Doc the Blackstone is propane. It was gonna be the pizza oven I bought until I saw the Unni
Member #22
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
Traeger PTG with PID
PBC
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)
Uuni 2 Wood Fired Pizza Oven

Offline drholly

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Re: Blackstone Pizza Groupon
« Reply #5 on: September 27, 2013, 01:54:45 PM »
Thanks, muebe. It is a tough choice, but I really like the idea of the wood (pellets) vs. straight propane. Looking forward to your thoughts!

Thanks,

D
You can't catch a fish if you don't get a line wet...
Pit Barrel Cooker, Char Broil Electric Smoker, Charbroil Prototype Kettleman, Char Broil 500X, Blackstone Flat Top, Char-Broil SRG, Weber Performer, ANOVA sous vide device, Lodge Hibachi, Discada, Chimenea, fire pit, hunk of pink salt...
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