Author Topic: Thanks to All for a Great 2013  (Read 1854 times)

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Offline HighOnSmoke

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Re: Thanks to All for a Great 2013
« Reply #14 on: December 31, 2013, 07:46:34 PM »
Impossible not to reply to this Don.  Thank you for the great reminder of what a fantastic place we have here, and God Bless you and yours as you continue to be strengthened by each other.

The only thing I can think to add is,

Thank you Don, for sharing all your wonderful food pics, recipes & thoughts with us!

Well said Cliff! Couldn't have said it better. Happy New Year Don!
Mike

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Offline fishingbouchman

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Re: Thanks to All for a Great 2013
« Reply #15 on: December 31, 2013, 08:24:24 PM »
Everyone thinks I am crazy but you guys and gals.  happy new year to you all.
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Offline sparky

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Re: Thanks to All for a Great 2013
« Reply #16 on: December 31, 2013, 09:16:25 PM »
ya, we have a good forum.   it's really not the forum it's the ppl we have here who make the forum what it is.  looking forward to 2014 and starting new adventures.   8)
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Offline ACW3

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Re: Thanks to All for a Great 2013
« Reply #17 on: December 31, 2013, 09:37:44 PM »
The success of this forum is due to the great people who contribute here.  We are really one big extended family.  Happy New Year everyone.

Art 
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Offline Jaxon

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Re: Thanks to All for a Great 2013
« Reply #18 on: January 01, 2014, 09:51:34 AM »
Thanks, Don, for reminding me yet again of what a blessing this forum is - not the forum, but all of YOU - to me.

I don't have any close friends who have a desire to cook outside...NONE who take the time to smoke. So...I have no one to share my experiences with other than Deb, and she gets tired of all the talk after a while.
If I do good, y'all gimme the fist pumps I need.  When I mess it up, y'all pick me up and encourage me and give me the pointers I need to change the outcome.

Deb doesn't understand why I hover over this computer for so long. She has lots of friends to yammer with - I don't. But I can come in here and get my RDA of fellowship, etc to brighten up my day.

Now that I've retired, I want to reach out to a couple of guys in town who do some serious outdoor cooking. One is a caterer and one is a big event BBQ'er like some of you. I want to take my outdoor cooking to the next level - whatever that is - and be able to use the food to help others. I'm thinking fund raisers, donations of GOOD food, volunteer with local organizations to feed folks.

The dairy farmer put it this way, "all that I have, I owe to udders".  I'm glad to be here.
<><
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Offline Northshore

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Thanks to All for a Great 2013
« Reply #19 on: January 01, 2014, 11:13:29 AM »
Happy New Year to all.  Thank you for allowing me to participate in this great forum!
Live as if you were to die tomorrow. Learn as if you were to live forever.”
― Mahatma Gandhi