Author Topic: What's for lunch? (Read 574 times)

muebe · « **Reply #-1 on:** March 16, 2014, 02:56:27 PM »

For me it was a left over pulled pork grilled cheese sandwich with provolone cheese... So good!

I rendered the fat from the pulled pork in a skillet and used the rendered fat to grill the bread

sliding_billy · « **on:** March 16, 2014, 02:59:10 PM »

Leftover brisket.

Pappymn · « **Reply #1 on:** March 16, 2014, 03:24:32 PM »

Nice lookin sammie!

CDN Smoker · « **Reply #2 on:** March 16, 2014, 03:49:38 PM »

That does look good

jjjonz · « **Reply #3 on:** March 16, 2014, 05:06:29 PM »

Done et lunch, but I would eat one of those.

ACW3 · « **Reply #4 on:** March 16, 2014, 05:25:52 PM »

Nice use of "all" the PP. Sounds mighty tasty.

Art

Las Vegan Cajun · « **Reply #5 on:** March 16, 2014, 08:40:18 PM »

Oh that looks good.

HighOnSmoke · « **Reply #6 on:** March 16, 2014, 08:40:42 PM »

That sounds real tasty and I bet it was Mike!

fishingbouchman · « **Reply #7 on:** March 16, 2014, 09:05:05 PM »

good looking sandwich you have there.

Saber 4 · « **Reply #8 on:** March 16, 2014, 10:55:25 PM »

I'll have to try that one the next time I have some pulled pork.