Ingredients:
4 8 oz Sirloin Steaks
1 oz Fresh Chopped Rosemary
1 oz Fresh Chopped Lavender
1/2 cup olive oil
1/4 cup Sliced Green Onions
1 teaspoon Minced Fresh Garlic
2 tablespoons Fresh Chopped Mint
1 tablespoon Apple Cider Vinegar
2 teaspoons Sea Salt
1/2 teaspoon Fresh Ground Black Pepper
INSTRUCTIONS
Set grill to 400 for this one, Perfect Mix pellets work well with these flavors. Smoke/cook until done (whatever you like, I’m a medium guy, so about 155 internal)
Rub meat with rosemary and lavender and put on grill
Make Tomato Relish by combining tomatoes, olive oil, green onions, garlic, mint, apple cider vinegar, sea salt and black pepper
Let this stand for about 30 minutes to let flavors work in
Serve Tomato Relish with Sirloins
