Author Topic: Saying Hi  (Read 1819 times)

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Offline Davey

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Saying Hi
« Reply #-1 on: July 16, 2013, 10:39:28 AM »
Just a quick hello from PA.

On Sunday went in to costco and then came out with a trager :) Has a much higher WAF than the one that i really wanted, so now i am the owner of the following.

BGE (BBQ Guru controlled)
MBES (Normally run the Amazin smoker in this Pellets and dust)
Trager 400
Volcano
Just putting an old Charmglow grill out to pasture.... has done me well but have got to much the taste for wood and with the trager the wife can use that as the egg is a bit too much of mission.

When it cools down i tend to do a lot of Salmon.  During the summer no meat is safe from smokin :).

Also pizza, bread veges... First cook on the Trager was bread last night.

Davey

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Offline TMB

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  • Toney, Alabama
Re: Saying Hi
« on: July 16, 2013, 10:55:25 AM »
Welcome to the forum! 
Member #2
2 SRG's  (infrared)
1 BEESR (ele Big Easy infrared)
1 DC smoker/ charcoal SRG (infrared)
1 Infrared smoker (Home Built pellet smoker)
1 Grill2go ice (infrared)
Rec-Tec smoker
Weber Smokey Joe (Silver)
I HAVE AN INFRARED ADDICTION

Offline Pappymn

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Saying Hi
« Reply #1 on: July 16, 2013, 11:10:23 AM »
Welcome Davey! Great people here. Jump right in with both feet!
Pappy

Proud Owner of Mak 2 Star General #1,000
Weber Performer
Blackstone SS Griddle
Member #109

Offline Pam Gould

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  • Lima, Ohio..Lost in middle America
Re: Saying Hi
« Reply #2 on: July 16, 2013, 11:13:19 AM »
Hi and welcome from NW Ohio.  Pam  .☆´¯`•.¸¸. ི♥ྀ
Blackstone 22" Griddle
Cook Air
Cobb Grill w/ rotisserie
SRG
BEESR
G2G
CB tabletop propane grill
Cobb grill with rotisserie
22" copper colored Weber / rotisseriw
Uuni pizza maker
Lodge Cast iron Hibachi
tons of cast iron
Anova
Member #3

Offline Sam3

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Re: Saying Hi
« Reply #3 on: July 16, 2013, 11:16:57 AM »
Welcome neighbor. NW New jersey checking in.
Where in PA are you?
MAK 1 Star #385
Bradley OBS w/mods
WSM 22.5
Weber Platinum
Char Broil BEESR
La Caja China
Pit Barrel Cooker

Offline smokeasaurus

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Re: Saying Hi
« Reply #4 on: July 16, 2013, 11:24:55 AM »
Howdy from So-Cal
Got Smoke?

Keveri H1 Charcoal oven

Joined 12-5-11   Member# 32

Offline Davey

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Re: Saying Hi
« Reply #5 on: July 16, 2013, 11:41:41 AM »
Hi Sam3

I am in South Philly. 

Offline IR2dum

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  • Houston, TX
Re: Saying Hi
« Reply #6 on: July 16, 2013, 12:13:31 PM »
Welcome from Houston.

Offline Keymaster

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    • Keymaster Kitchen
Re: Saying Hi
« Reply #7 on: July 16, 2013, 12:13:59 PM »
welcome aboard from Washington state

Offline CDN Smoker

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  • Manitoba, Canada
Re: Saying Hi
« Reply #8 on: July 16, 2013, 01:02:23 PM »
Sweet looking unit

Welcome from Manitoba, Canada
"GO JETS GO"

MAK 2 Star #1351
Traeger Model BBQ 124, # 1106

Nothing has really happened until it has been recorded. – Virginia Woolf (Usually misquoted as “no pictures, didn’t happen”)

Any mistakes in my writing is by Apple and I am tired of fighting with him as to who is correct.

Offline Northshore

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Saying Hi
« Reply #9 on: July 16, 2013, 01:26:42 PM »
Welcome from NE Minnesota
Live as if you were to die tomorrow. Learn as if you were to live forever.”
― Mahatma Gandhi

Offline muebe

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  • Santa Clarita,Ca
Re: Saying Hi
« Reply #10 on: July 16, 2013, 02:19:15 PM »
Welcome from Southern California
Member #22
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
Traeger PTG with PID
PBC
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)
Uuni 2 Wood Fired Pizza Oven

Offline ACW3

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  • Morganton, NC
Re: Saying Hi
« Reply #11 on: July 16, 2013, 02:52:05 PM »
Welcome from North Carolina.

Art
MAK 2 STAR (#171) Since RETIRED!
MAK 2 STAR (#4408)
Weber Kettle W/ Rotisserie
Uuni 2 Pizza Oven
Member #11

Offline drholly

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  • Brooklyn Park, MN
Re: Saying Hi
« Reply #12 on: July 16, 2013, 03:26:50 PM »
Another welcome from Minnesota!
You can't catch a fish if you don't get a line wet...
Pit Barrel Cooker, Char Broil Electric Smoker, Charbroil Prototype Kettleman, Char Broil 500X, Blackstone Flat Top, Char-Broil SRG, Weber Performer, ANOVA sous vide device, Lodge Hibachi, Discada, Chimenea, fire pit, hunk of pink salt...
Member #

Offline TwoPockets

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Re: Saying Hi
« Reply #13 on: July 16, 2013, 06:06:47 PM »
Welcome from mid Alabama.
Ken

Weber Performer charcoal grill
Char-Broil The Big Easy
Char-Broil H20 electric smoker (back from the dead)
Camp Chef Expedition propane outdoor range
Camp Chef Italia Artisan pizza oven
Half a ton(literally) of cast iron cookware