Thanks, pz.
The chicken was moist and tender and the skin was perfect / crispy. I really like the PBC for chicken - turns out perfect every time and no real effort.
I can vary the rub for flavor, but always count on the PBC to turn out great chicken every two hours. It's magic!
I like the flavor - not sure if it is the charcoal or the charcoal "fog" as the drips hit the coals... either way, this is a unique flavor and I like it - and the best part is - my family likes it too!