Let's Talk BBQ
Recipes => Recipes => Game Meats => Topic started by: africanmeat on July 12, 2015, 04:04:50 PM
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Springbok loin
So after i got some advice from few guys here on the forum .
thanks guys .
i took Art advise and marinade the loin in buttermilk (48 hours ) with a lot of herbs and spices . added some vinegar (thanks tim for the tip ) and and and ok .
i smoked 1/2 a loin and sous vide the other 1/2 .
It was served with a Zucchini pasta + mushrooms .
still can't make my mind what i like more .
(https://lh3.googleusercontent.com/-Ljuta2-9CgU/VaK582h1zzI/AAAAAAAALgA/zgrSMXRjJok/s912-Ic42/DSC00766.JPG)
(https://lh3.googleusercontent.com/-CMH8Q3SssCo/VaK6E9pyvaI/AAAAAAAALgo/yKN9lSSCxts/s912-Ic42/DSC00772.JPG)
(https://lh3.googleusercontent.com/-qC_qCmW-Bhk/VaK6b_pGv6I/AAAAAAAALhw/H_DIfY1T-yc/s912-Ic42/DSC00781.JPG)
(https://lh3.googleusercontent.com/-54vMrxCAnEA/VaK6j1u9y0I/AAAAAAAALiQ/pDD_2IQ_OKY/s912-Ic42/DSC00785.JPG)
(https://lh3.googleusercontent.com/-evm7fWwgTnQ/VaK6zLdl9VI/AAAAAAAALjI/aAMUKfiHsoM/s912-Ic42/DSC00793.JPG)
(https://lh3.googleusercontent.com/-iDREoI2LQHU/VaK601HHCKI/AAAAAAAALjQ/2eeEBinBNhU/s912-Ic42/DSC00794.JPG)
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WOW!!! Really nice looking meal. I could hammer some of that.
Art
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That looks and sounds great!
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Gosh Darn. Everything is perfect 8)
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Gosh Darn. Everything is perfect 8)
X2
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I thin you need a deeper smoke ring - LOL.
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Wow!!!
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Both looks delicious Ahron!!! Don