Let's Talk BBQ
Welcome Center => New Member Introductions => Topic started by: Merrick Bill on December 17, 2011, 06:16:36 PM
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Hey everyone! My name is Bill and I live in Los Angeles. I have about 15 different cookers and I barbecue/smoke/grill/cook outdoors at least four times a week. I'm a member of the California BBQ Association but I don't compete. I'm just a backyard cook who loves BBQ.
Bill
(http://i16.photobucket.com/albums/b34/GrillWithBill/ChixAbove.jpg)
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Glad to see you Bill!! Bill bought one of my Webers off of me and he is passionate about everything BBQ and he is a nice guy to boot!!!!
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welcome to the Forum Bill. I too am a CBBQA member and I also do not compete. Joined CBBQA so I could attend the CBBQA Uninversity Cooking Class earlier this year with Larry and other Pitmasters.
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Pete,
Are you planning to go to the Q-Fest in February? It's usually a lot of fun.
Bill
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Pete,
Are you planning to go to the Q-Fest in February? It's usually a lot of fun.
Bill
Where's it at Bill?
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Looks like we have a West Coast Crew to look out for the interest of true Santa Maria style Tri-Tip! ;D
Good to see you here Bill! Welcome - and I look forward to some quality post and pictures of cooks from you.!
T
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Got a Santa Maria style Tri-tip going on the pit tomorrow T2!!!!
I sure hope Bill doesn't cook Unicorn meat!! ;D
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I will bet we can convince him to take some pictures and show us how it's done! ;D
I hope we see your cook tomorrow too! - I know it will be a winner smoke.
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Another West Coaster in the da house ;)
Welcome to the forum ;D
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Welcome to the forum! Looking forward to hearing and seeing your cooks
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Welcome to forum from a East Coast lover of Tri-Tips
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The Q-fest is in San Dimas. Here's some info:
http://www.bbqdan.com/events/qfest_021012/description.html (http://www.bbqdan.com/events/qfest_021012/description.html)
And here's another barbecue pic. This time it's ribs on my New Braunfels Black Diamond.
(http://i16.photobucket.com/albums/b34/GrillWithBill/NBBD%20is%20Back/DSCN0075.jpg)
Bill
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Are those water pans by the off-set opening Bill??
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Yes. I added them as a barrier for direct heat.
Bill
(http://i16.photobucket.com/albums/b34/GrillWithBill/NBBD%20is%20Back/DSCN0069.jpg)
(http://i16.photobucket.com/albums/b34/GrillWithBill/NBBD%20is%20Back/DSCN0074.jpg)
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That looks like an older model New Braunfels. Looks like it was made in Texas instead of the cheapened up CB versions.
I believe Captain Jack has an older model New Braunfels vertical smoker.........
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Yeah, it is the older one. I bought it new about 16 years ago from the Barbeques Galore in Tarzana.
Bill
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Been in that store many a time!!
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We may need to do a San Fernando Vally pot luck get together.
Bill