Let's Talk BBQ
General => General Discussion & Topics => General Discussion => Topic started by: LostArrow on June 25, 2017, 09:19:16 AM
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Bought some Barramundi fillet's and thought I'd give them a try. It's marketed as Asian sea bass. At least to me did not taste a lot like Seabass but it was a very pleasant mild tasting whites Fish. It was firm enough to easily grill on my Weber gas grill. The prices pretty reasonable I think it was about eight dollars a pound for boneless fillet's.
Just a Pic
(http://i828.photobucket.com/albums/zz203/Lostarrow-photos/68074404-F57A-4123-817D-30B099DA11CB.jpg) (http://s828.photobucket.com/user/Lostarrow-photos/media/68074404-F57A-4123-817D-30B099DA11CB.jpg.html)
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Looks good LA!
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Looks good x2
Always trying to cook. More fish will look for some of that