For at least a week now I've been craving a good meatball sandwich. So I decided that I'd make a few and fix spaghetti & meatballs for dinner tonight. Then of course I'll have some good meatballs for a sandwich for dinner either tomorrow or Thursday evening. I ended up making 33 4 oz.(average)meatballs today and baked them before putting them in sauce to simmer for a couple of hours.
I cheated and picked up a loaf of garlic bread at the grocery and just put it in the oven.
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Time to eat!
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