Haven't been on here in over a week now I believe. A little over two weeks ago my brother in law(husband of the sister-in-law that passed away on the first of this month) was rushed to the hospital having difficulty breathing(they lived in Arizona). The next morning he was diagnosed with pneumonia and Covid. A few days later he was put in ICU on a ventilator. For a few days he was stable, not worse but not better either. Last Wednesday they discovered a blood clot in his foot. Friday they did surgery for the blood clot and that afternoon they couldn't stop the bleeding and HE passed away. Between these two a friend from high school passed away and I went to his funeral last Wednesday. I've about had it with deaths!!!! The BIL and SIL's funeral will be a double funeral that will be an extremely sad day but because they are out of state and being interred here in New Orleans it will be about 6 weeks before that can happen. Already the beginning of next year is not looking good.
So I'm sure many can understand not really being in the mood to cook. We've been doing pretty much simple cooking like breakfast(and I do mean basic breakfast), frozen pizza and thawed foods from the freezer. Nevertheless we had to celebrate my granddaughter's 4 year birthday Saturday and my only son's birthday yesterday. He requested fajitas and a tiramisu for birthday cake. I was pretty busy spinning in circles grilling the chicken and beef while heating tortillas on the Blackstone. Only got a couple of pictures of the chicken on the grill and the tiramisu.
The bottom chicken breast looks burned but it was only well charred. Lol..... These came out better than I thought they would!
(https://live.staticflickr.com/65535/50638009147_e8816004c7_b.jpg)
The dessert/cake!
(https://live.staticflickr.com/65535/50637176248_4125611420_b.jpg)
Looks soft.... I think we had it sitting out of the fridge too long before serving.
(https://live.staticflickr.com/65535/50637175878_b79c395ed7_b.jpg)