Let's Talk BBQ
Welcome Center => New Member Introductions => Topic started by: Shawbamos on May 18, 2013, 03:25:42 PM
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I am fairly new to the wonderful world of smoking!
On a recommendation from Bam1, I decided to join. I'm looking forward to learning from everyone here and sharing my successes/failures with future smokes.
Little bit about my equipment; I started out with a Charbroil H20 charcoal smoker with pretty good results. Also, I am using a Masterbuilt electric...makes life easy. However, I did kind of mess up some ribs in it the other day. My new pride and joy that I'm waiting on from the dealer, A GMG Daniel Boone. Can't wait till that bad boy comes in.
Happy smokin'!
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Welcome from mid Alabama. I have had a CharBroil H2O electric smoker for around 15 years. Cheap, eazy and turns out some good BBQ.
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Welcome from So-Cal. You are gonna love your GMG :)
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Welcome from Atlanta glad to have you here!
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Welcome aboard, Can't wait to see your first Cook on the Boone.
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Hello from NW New Jersey! Glad you your here!
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Welcome from Manitoba, Canada
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A big welcome to you Shawbamos from "The Land of Lincoln"!
Enjoy yourself here. There are a lot of knowledgeable folks to learn from here, and the good thing is....they are all swell people to boot!
Cheers, Gene
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Big Minnesota welcome. Stopped in Hawgeyes a couple of weeks ago when I was in Des Moines. Great rub selection.
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Welcome from Southern California. Your in for a whole new experience when you get your pellet grill ;)
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Welcome from North Alabama
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welcome from washington
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Welcome from Southern Illinois , you will love this forum. Enjoy:)
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If I type fast I'll be the first to welcome you from North Carolina :o
We're a friendly bunch around here and there are scads of pellet cooker drivers aboard. Don't be afraid to ask questions or show us your results.
Hub
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Greetings from North Texas.
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I've been out of town and got a late start this morning. Here is another North Carolina welcome.
Art
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Looks like I am bringing up the rear for NC!
Hello - and WELCOME! Glad you joined us. Iowa and NC are the largest suppliers of pork in the US - but I have it on good authority that Iowa has some mighty fine beef too ;)
Looking forward to seeing some of your cooks!
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welcome from northern cali. 8)