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GREAT BRINING TIPs!!!
Started by LostArrow |
2 Replies
26537 Views |
April 20, 2013, 07:43:04 PMby sliding_billy |
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Mustard seeds on Ribs
Started by Smokin Don |
2 Replies
657 Views |
May 29, 2013, 08:01:48 AM by TentHunteR |
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Stacking racks of ribs
Started by deestafford |
0 Replies
730 Views |
June 28, 2013, 06:25:00 PM by deestafford |
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Smoked Chicken Enchiladas
Started by bbqchef |
7 Replies
740 Views |
March 09, 2014, 04:04:17 PM by mikecorn.1 |
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Freezing Corn
Started by Smokin Don |
5 Replies
843 Views |
August 18, 2013, 02:02:13 PM by sliding_billy |
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Conversion Chart
Started by Keymaster |
2 Replies
844 Views |
November 04, 2012, 09:01:25 AM by mikecorn.1 |
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New Grocery store
Started by tlg4942 |
5 Replies
847 Views |
March 05, 2014, 05:12:26 PM by LostArrow |
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Spice source
Started by bbqchef |
2 Replies
853 Views |
November 19, 2012, 07:57:25 PM by deb415611 |
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0 Replies
905 Views |
February 29, 2012, 10:08:24 AM by Phil LaMarche |
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Microwave Pork Skins
Started by nepas |
2 Replies
954 Views |
July 02, 2012, 05:28:12 PM by teesquare |
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4 Replies
1028 Views |
March 07, 2013, 12:58:05 AM by Barry CB Martin |
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Pantry list
Started by bbqchef |
5 Replies
1044 Views |
November 19, 2012, 07:55:21 PM by deb415611 |
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Bread & Butter Pickles
Started by bbqchef |
8 Replies
1087 Views |
March 09, 2014, 07:37:17 AM by africanmeat |
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Half-Sour Dill Pickles
Started by bbqchef |
7 Replies
1093 Views |
March 09, 2014, 07:19:54 AM by africanmeat |
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Revised - 5 minute Chocolate Mug cake
Started by TentHunteR |
0 Replies
1129 Views |
February 06, 2012, 04:02:35 PM by TentHunteR |
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Hey Pam
Started by squirtthecat |
1 Replies
1153 Views |
January 27, 2012, 02:11:33 PM by Pam Gould |
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Steam Eggs do not Boil
Started by Smokin Don |
5 Replies
1203 Views |
June 23, 2013, 08:56:01 PM by flbentrider |
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Even Better & faster
Started by Pam Gould |
3 Replies
1237 Views |
February 07, 2012, 09:36:55 AM by Pam Gould |
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Sándwich cubano de la tortuga
Started by Ka Honu |
5 Replies
1302 Views |
March 11, 2014, 09:13:41 PM by HighOnSmoke |
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how to peel a potato the easy way
Started by smokendevo |
10 Replies
1362 Views |
February 05, 2014, 08:46:26 PM by jjjonz |
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Look How Big this Cabbage is!
Started by TentHunteR |
7 Replies
1375 Views |
December 05, 2012, 09:24:15 AM by Pam Gould |
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HOT PEPPER INFORMATION
Started by ACW3 |
8 Replies
1381 Views |
April 07, 2014, 11:00:50 AM by Hub |
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1 bad rack in a 3 pack?
Started by flbentrider |
9 Replies
1385 Views |
June 24, 2013, 06:44:51 AM by RAD |
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Christmas candy
Started by Ron D |
5 Replies
1461 Views |
December 25, 2011, 05:10:57 PM by teesquare |
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"Grass" Fed Pork....
Started by Rummm |
11 Replies
1570 Views |
June 23, 2013, 10:39:18 PM by teesquare |
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Muffuletta.....again
Started by spuds |
14 Replies
1572 Views |
March 12, 2014, 11:20:26 AM by Smokin Don |
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NO PEAS! Shrimp and sausage fried rice
Started by mikecorn.1 « 1 2 » |
18 Replies
1651 Views |
February 24, 2014, 10:56:41 PM by hikerman |
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Totally Cheating...
Started by drholly |
9 Replies
1662 Views |
March 01, 2013, 11:03:48 PM by deestafford |
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Veal Picatta
Started by Phil LaMarche |
7 Replies
1685 Views |
January 22, 2012, 02:47:46 PM by TwoPockets |
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13 Replies
1716 Views |
April 11, 2014, 12:54:00 PM by Las Vegan Cajun |
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Mesquite Wood!
Started by Phil LaMarche |
6 Replies
1745 Views |
January 18, 2012, 09:26:48 AM by Hub |
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15 Replies
1834 Views |
February 25, 2014, 06:36:28 PM by TwoPockets |
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How to roll cut a pork loin
Started by bbqchef |
9 Replies
1857 Views |
March 01, 2014, 03:41:03 PM by africanmeat |
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12 Replies
1891 Views |
March 09, 2014, 09:00:22 PM by HighOnSmoke |
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Gourmet Kraut!
Started by Phil LaMarche |
7 Replies
2024 Views |
March 15, 2012, 04:00:34 PM by Phil LaMarche |
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Punch holes in that pan!
Started by veryolddog « 1 2 » |
16 Replies
2167 Views |
June 02, 2013, 01:07:25 PM by smokeasaurus |
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19 Replies
2187 Views |
December 30, 2013, 06:37:32 PM by SmokinKat |
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Bacon Covered, Deep Fried Cinnamon Rolls
Started by ACW3 |
9 Replies
2266 Views |
October 15, 2012, 07:21:34 PM by smokeasaurus |
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BACON PANCAKES....???
Started by teesquare |
6 Replies
2301 Views |
December 11, 2011, 10:28:26 AM by smokeasaurus |
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Garlic Question
Started by deestafford « 1 2 » |
16 Replies
2304 Views |
January 02, 2014, 07:33:32 PM by pmillen |
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