Author Topic: New member  (Read 4119 times)

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Offline OverABarrel

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Re: New member
« Reply #14 on: August 08, 2014, 10:30:45 PM »
Welcome from Maine!

Offline aliengriller

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Re: New member
« Reply #15 on: August 08, 2014, 10:34:25 PM »
Welcome from the alien capital of the universe!    While not a PBC owner, have learned SO much from this site.    Don't be shy!   And, to the Boulder-ite--it's Broncos all the way this year--ALL THE WAY!

Offline catinatree

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Re: New member
« Reply #16 on: August 08, 2014, 10:41:55 PM »
Welcome from the alien capital of the universe!    While not a PBC owner, have learned SO much from this site.    Don't be shy!   And, to the Boulder-ite--it's Broncos all the way this year--ALL THE WAY!

 ;D
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Offline pwebster2

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Re: New member
« Reply #17 on: August 08, 2014, 11:08:06 PM »
Welcome Steve!  Hope to see some of your food after your cooker arrives.
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Offline muebe

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Re: New member
« Reply #18 on: August 09, 2014, 12:28:52 AM »
Welcome from Southern California
Member #22
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Offline Hub

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Re: New member
« Reply #19 on: August 09, 2014, 07:18:35 AM »
Here's another NC welcome  ;D

Hub
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Offline Wingman

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Re: New member
« Reply #20 on: August 09, 2014, 07:29:19 AM »
Hello, and another Maine welcome.
"You will thank us for smoking."

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Offline TwoPockets

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Re: New member
« Reply #21 on: August 09, 2014, 09:43:55 AM »
Another Alabama welcome.
Ken

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Offline N. Ontario Smoker

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Re: New member
« Reply #22 on: August 09, 2014, 10:57:56 AM »
Welcome from Canada.
"Vegetarian" is an old Indian word for bad hunter.

                                Fred

Offline spuds

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Re: New member
« Reply #23 on: August 09, 2014, 11:46:25 PM »
Welcome Steve!  Hope to see some of your food after your cooker arrives.
X2,love that chicken on the PBC,ribs too!
Feel free to share my pictorials anywhere you like.Could mention from Spuds if you remember.

Offline drholly

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Re: New member
« Reply #24 on: August 10, 2014, 03:22:40 PM »
Welcome from a PBC lover in Minnesota. T's right - practice and post - I have learned (and KEEP learning) a ton on this forum.
You can't catch a fish if you don't get a line wet...
Pit Barrel Cooker, Char Broil Electric Smoker, Charbroil Prototype Kettleman, Char Broil 500X, Blackstone Flat Top, Char-Broil SRG, Weber Performer, ANOVA sous vide device, Lodge Hibachi, Discada, Chimenea, fire pit, hunk of pink salt...
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Offline Las Vegan Cajun

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Re: New member
« Reply #25 on: August 10, 2014, 10:00:15 PM »
Greetings from Las Vegas.  ;)
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Offline Smokerjunky

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Re: New member
« Reply #26 on: August 25, 2014, 07:58:14 PM »
Welcome from the PNW - looking forward to seeing your cooks! 
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Offline Pam Gould

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Re: New member
« Reply #27 on: August 25, 2014, 08:12:46 PM »
Hello and welcome from NW Ohio.  Pam  .☆´¯`•.¸¸. ི♥ྀ.
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Offline smoker pete

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Re: New member
« Reply #28 on: August 25, 2014, 09:25:29 PM »
welcome from northern cali.   8)

X2 ...   :D
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