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Author Topic: I promised you sous vide ribs  (Read 4473 times)

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Offline Jaxon

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Re: I promised you sous vide ribs
« Reply #14 on: January 24, 2015, 07:46:23 AM »
I have 3 racks in the fridge now...I'm smokin' two for some guys tonite (special order).  I'm tryin' to think about sous vide for 2 straight days.
I can cold smoke that 3rd rack with no problem today.   48 hour bath...hmmmm...we'll see.

Bookmarked for sure.
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Offline HighOnSmoke

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Re: I promised you sous vide ribs
« Reply #15 on: January 24, 2015, 08:32:02 AM »
Something else to try in my SV Supreme! Delicious looking ribs and sides!
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Offline Pam Gould

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Re: I promised you sous vide ribs
« Reply #16 on: January 24, 2015, 08:49:18 AM »
Gotta do this for sure..looks most excellent..even the carrots. I'm gonna start from frozen tho. Let ya know what happens.   Pam .☆´¯`•.¸¸. ི♥ྀ.
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Offline Smokin Don

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Re: I promised you sous vide ribs
« Reply #17 on: January 24, 2015, 09:32:03 AM »
I keep an eye on most of the SV cooking and must say your ribs do look good Biggs!!! Don
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Offline muebe

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Re: I promised you sous vide ribs
« Reply #18 on: January 24, 2015, 10:01:33 AM »
Quote from: Jaxon on January 24, 2015, 07:46:23 AM
I have 3 racks in the fridge now...I'm smokin' two for some guys tonite (special order).  I'm tryin' to think about sous vide for 2 straight days.
I can cold smoke that 3rd rack with no problem today.   48 hour bath...hmmmm...we'll see.

Bookmarked for sure.

Jaxon the long cook times are not a problem if you think about it. There are other forms of cooking that are available at your disposal while your waiting. And Sous Vide requires almost no adult supervision. It is truly set it and forget it.

Time does not stop. Grill, smoke, and cook as you used to. You made some fine eats before Sous Vide and why does that have to change? Then when those ribs are done you get to enjoy the fruits of your labor!

Or get yourself another SV device ;)
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Offline Las Vegan Cajun

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Re: I promised you sous vide ribs
« Reply #19 on: January 24, 2015, 10:36:39 AM »
Quote from: muebe on January 24, 2015, 10:01:33 AM
Quote from: Jaxon on January 24, 2015, 07:46:23 AM
I have 3 racks in the fridge now...I'm smokin' two for some guys tonite (special order).  I'm tryin' to think about sous vide for 2 straight days.
I can cold smoke that 3rd rack with no problem today.   48 hour bath...hmmmm...we'll see.

Bookmarked for sure.

Jaxon the long cook times are not a problem if you think about it. There are other forms of cooking that are available at your disposal while your waiting. And Sous Vide requires almost no adult supervision. It is truly set it and forget it.

Time does not stop. Grill, smoke, and cook as you used to. You made some fine eats before Sous Vide and why does that have to change? Then when those ribs are done you get to enjoy the fruits of your labor!

Or get yourself another SV device ;)

Now that's what I'm talking about, 2 or even 3 Sous vide's and you can go hog wild in the kitchen.  ;)
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