Great looking plate. You had my mouth watering. Tell me more about the corn and black bean salad.
Art
Very easy, on medium heat sautee onions, garlic, red peppers and jalapenos. Add cumin (I always toast and grind my own) salt and ancho chili powder. Raise temp to high and add frozen corn, sautee until most of the liquid is gone. Add black beans, heat through. Squeeze in some fresh lime juice. Taste for seasoning, add more lime, chili etc and serve.
My apologies I never ingredients, I go by feel.