« previous next »
Pages: 1 [2]   Go Down

Author Topic: Resting meat after cooking  (Read 2452 times)

0 Members and 1 Guest are viewing this topic.

Offline 1Bigg_ER

  • Hero Member
  • *****
  • Posts: 1973
Re: Resting meat after cooking
« Reply #14 on: June 10, 2015, 12:34:46 PM »
This is similar to fat cap up or down. LOL
Logged
KARUBECUE!!
Weber WSM 14.5
Weber Performer Platinum
Weber Smokey Mountain 22.5 AKA Big Worm
PBC AKA The chicken whisperer

Offline IR2dum

  • Hero Member
  • *****
  • Posts: 2837
  • Houston, TX
Re: Resting meat after cooking
« Reply #15 on: June 10, 2015, 12:59:24 PM »
Okay, it's settled. Road trip to Luger's.
Logged

Offline drholly

  • Member No Longer With Us
  • Hero Member
  • *****
  • Posts: 10158
  • Brooklyn Park, MN
Re: Resting meat after cooking
« Reply #16 on: June 10, 2015, 03:42:48 PM »
Quote from: IR2dum on June 10, 2015, 12:59:24 PM
Okay, it's settled. Road trip to Luger's.

I'm with you - when are we going?
Logged
You can't catch a fish if you don't get a line wet...
Pit Barrel Cooker, Char Broil Electric Smoker, Charbroil Prototype Kettleman, Char Broil 500X, Blackstone Flat Top, Char-Broil SRG, Weber Performer, ANOVA sous vide device, Lodge Hibachi, Discada, Chimenea, fire pit, hunk of pink salt...
Member #

Offline Pappymn

  • Hero Member
  • *****
  • Posts: 12342
Resting meat after cooking
« Reply #17 on: June 10, 2015, 03:46:00 PM »
Would love to try Luger's someday
Logged
Pappy

Proud Owner of Mak 2 Star General #1,000
Weber Performer
Blackstone SS Griddle
Member #109

Offline drholly

  • Member No Longer With Us
  • Hero Member
  • *****
  • Posts: 10158
  • Brooklyn Park, MN
Re: Resting meat after cooking
« Reply #18 on: June 10, 2015, 03:47:15 PM »
Quote from: Pappymn on June 10, 2015, 03:46:00 PM
Would love to try Luger's someday
Once we have a date - I will pick you up!
Logged
You can't catch a fish if you don't get a line wet...
Pit Barrel Cooker, Char Broil Electric Smoker, Charbroil Prototype Kettleman, Char Broil 500X, Blackstone Flat Top, Char-Broil SRG, Weber Performer, ANOVA sous vide device, Lodge Hibachi, Discada, Chimenea, fire pit, hunk of pink salt...
Member #
Pages: 1 [2]   Go Up
« previous next »