Hello!
Just want to take a moment to introduce myself, I am a bbq lover who has been contemplating for years getting a device that I can do low and slow, but am also too darn lazy right now to jump into something that requires loads of time.
At this time, due to space constraints, I'm leaning towards a Pit Barrel. (Not to mention what seems like a very easy device to get good results!) Maybe in some future state, I'll have a bigger backyard and more time and I can consider something more impressive visually.
I look forward to reading up on new recipes, ideas and general banter!
~Dan aka d_in_la