« previous next »
Pages: [1] 2   Go Down

Author Topic: Sous vide Tri Tip  (Read 3033 times)

0 Members and 1 Guest are viewing this topic.

Offline 1Bigg_ER

  • Hero Member
  • *****
  • Posts: 1973
Sous vide Tri Tip
« Reply #-1 on: August 13, 2015, 08:18:24 PM »
Goodness gracious that was some GUUD eating.
At 131 then finished on the SnS

Logged
KARUBECUE!!
Weber WSM 14.5
Weber Performer Platinum
Weber Smokey Mountain 22.5 AKA Big Worm
PBC AKA The chicken whisperer

Offline drholly

  • Member No Longer With Us
  • Hero Member
  • *****
  • Posts: 10158
  • Brooklyn Park, MN
Re: Sous vide Tri Tip
« on: August 13, 2015, 08:33:16 PM »
Look up "perfection" in Webster's - that's the picture! Oh my goodness!
Logged
You can't catch a fish if you don't get a line wet...
Pit Barrel Cooker, Char Broil Electric Smoker, Charbroil Prototype Kettleman, Char Broil 500X, Blackstone Flat Top, Char-Broil SRG, Weber Performer, ANOVA sous vide device, Lodge Hibachi, Discada, Chimenea, fire pit, hunk of pink salt...
Member #

Offline muebe

  • Hero Member
  • *****
  • Posts: 14918
  • Santa Clarita,Ca
Re: Sous vide Tri Tip
« Reply #1 on: August 13, 2015, 08:37:03 PM »
Yes that looks excellent!!!!
Logged
Member #22
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
Traeger PTG with PID
PBC
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)
Uuni 2 Wood Fired Pizza Oven

Offline Pam Gould

  • Hero Member
  • *****
  • Posts: 6832
  • Lima, Ohio..Lost in middle America
Re: Sous vide Tri Tip
« Reply #2 on: August 13, 2015, 08:41:40 PM »
Perfect...☆´¯`•.¸¸. ི♥ྀ.
Logged
Blackstone 22" Griddle
Cook Air
Cobb Grill w/ rotisserie
SRG
BEESR
G2G
CB tabletop propane grill
Cobb grill with rotisserie
22" copper colored Weber / rotisseriw
Uuni pizza maker
Lodge Cast iron Hibachi
tons of cast iron
Anova
Member #3

Offline Pappymn

  • Hero Member
  • *****
  • Posts: 12342
Sous vide Tri Tip
« Reply #3 on: August 13, 2015, 08:46:34 PM »
Pow!
Logged
Pappy

Proud Owner of Mak 2 Star General #1,000
Weber Performer
Blackstone SS Griddle
Member #109

Offline tailfeathers

  • Hero Member
  • *****
  • Posts: 618
  • To blessed to be distressed!
Re: Sous vide Tri Tip
« Reply #4 on: August 13, 2015, 08:58:41 PM »
Thanks a lot! You just made me slobber drool all over my laptop! ;D
Logged
Bradley 6 rack digital w/ 900w mod
auber pid
Rec Tec 680
Ducane gasser
weber kettles
Anova precision SV
Kitchenaide mixer/chef's choice grinder
LEM stuffer
Vacmaster VP112 chamber sealer
A-maze-n Qmatz/tubes
Cabela's 10" slicer
Cook-Air grill
Cabela's 80L dehydrator

Offline ACW3

  • Hero Member
  • *****
  • Posts: 8397
  • Morganton, NC
Re: Sous vide Tri Tip
« Reply #5 on: August 13, 2015, 09:11:51 PM »
DAYUM!!!  You sure nailed that one!!

Art
Logged
MAK 2 STAR (#171) Since RETIRED!
MAK 2 STAR (#4408)
Weber Kettle W/ Rotisserie
Uuni 2 Pizza Oven
Member #11

Offline 1Bigg_ER

  • Hero Member
  • *****
  • Posts: 1973
Re: Sous vide Tri Tip
« Reply #6 on: August 13, 2015, 09:22:35 PM »
It didn't make it to intended plan. LOL!
Might just have to go back to the store tomorrow.
Logged
KARUBECUE!!
Weber WSM 14.5
Weber Performer Platinum
Weber Smokey Mountain 22.5 AKA Big Worm
PBC AKA The chicken whisperer

Offline 1Bigg_ER

  • Hero Member
  • *****
  • Posts: 1973
Re: Sous vide Tri Tip
« Reply #7 on: August 13, 2015, 09:23:35 PM »
Quote from: tailfeathers on August 13, 2015, 08:58:41 PM
Thanks a lot! You just made me slobber drool all over my laptop! ;D

And I forgot to include a disclaimer. LOL
Logged
KARUBECUE!!
Weber WSM 14.5
Weber Performer Platinum
Weber Smokey Mountain 22.5 AKA Big Worm
PBC AKA The chicken whisperer

Offline smokeasaurus

  • Global Moderator
  • Hero Member
  • *****
  • Posts: 16853
Re: Sous vide Tri Tip
« Reply #8 on: August 13, 2015, 09:33:42 PM »
One of the best looking tri tips I have seen in a long time... :P
Logged
Got Smoke?

Keveri H1 Charcoal oven

Joined 12-5-11   Member# 32

Offline drholly

  • Member No Longer With Us
  • Hero Member
  • *****
  • Posts: 10158
  • Brooklyn Park, MN
Re: Sous vide Tri Tip
« Reply #9 on: August 13, 2015, 09:42:45 PM »
How did you get that crust? It is awesome!

Logged
You can't catch a fish if you don't get a line wet...
Pit Barrel Cooker, Char Broil Electric Smoker, Charbroil Prototype Kettleman, Char Broil 500X, Blackstone Flat Top, Char-Broil SRG, Weber Performer, ANOVA sous vide device, Lodge Hibachi, Discada, Chimenea, fire pit, hunk of pink salt...
Member #

Offline tailfeathers

  • Hero Member
  • *****
  • Posts: 618
  • To blessed to be distressed!
Sous vide Tri Tip
« Reply #10 on: August 13, 2015, 09:45:14 PM »
Did you season it at all before it's swim? How long in the SV?


Sent from my iPhone using Tapatalk
Logged
Bradley 6 rack digital w/ 900w mod
auber pid
Rec Tec 680
Ducane gasser
weber kettles
Anova precision SV
Kitchenaide mixer/chef's choice grinder
LEM stuffer
Vacmaster VP112 chamber sealer
A-maze-n Qmatz/tubes
Cabela's 10" slicer
Cook-Air grill
Cabela's 80L dehydrator

Offline 1Bigg_ER

  • Hero Member
  • *****
  • Posts: 1973
Re: Sous vide Tri Tip
« Reply #11 on: August 13, 2015, 09:48:14 PM »
Quote from: tailfeathers on August 13, 2015, 09:45:14 PM
Did you season it at all before it's swim? How long in the SV?


Sent from my iPhone using Tapatalk

Yes, I always season before sealing. Salt, pepper and toasted ground cumin. 131 for about 2 and half hours.
Then rubbed it with beef tallow, add more pepper and blast it on the grill
Logged
KARUBECUE!!
Weber WSM 14.5
Weber Performer Platinum
Weber Smokey Mountain 22.5 AKA Big Worm
PBC AKA The chicken whisperer

Offline 1Bigg_ER

  • Hero Member
  • *****
  • Posts: 1973
Re: Sous vide Tri Tip
« Reply #12 on: August 13, 2015, 09:49:39 PM »
Quote from: drholly on August 13, 2015, 09:42:45 PM
How did you get that crust? It is awesome!

Rubbed with beef tallow and added extra black pepper before assaulting it on the grill
Logged
KARUBECUE!!
Weber WSM 14.5
Weber Performer Platinum
Weber Smokey Mountain 22.5 AKA Big Worm
PBC AKA The chicken whisperer

Offline tailfeathers

  • Hero Member
  • *****
  • Posts: 618
  • To blessed to be distressed!
Re: Sous vide Tri Tip
« Reply #13 on: August 13, 2015, 10:14:49 PM »
Well it looks fantastic, definitely on my to do list. Bookmarked and thanks!
Logged
Bradley 6 rack digital w/ 900w mod
auber pid
Rec Tec 680
Ducane gasser
weber kettles
Anova precision SV
Kitchenaide mixer/chef's choice grinder
LEM stuffer
Vacmaster VP112 chamber sealer
A-maze-n Qmatz/tubes
Cabela's 10" slicer
Cook-Air grill
Cabela's 80L dehydrator
Pages: [1] 2   Go Up
« previous next »