Author Topic: Hi Guys  (Read 2866 times)

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Offline Smokerjunky

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Re: Hi Guys
« Reply #14 on: August 19, 2015, 03:16:05 PM »
Greetings from the Pacific Northwest
Grand Slam Pro
Weber Summit

Offline africanmeat

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Re: Hi Guys
« Reply #15 on: August 20, 2015, 02:46:08 PM »
Welcome from

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[attachment deleted by admin]
Ahron
cadac gas grill
GMG Daniel Boone
MES 30"
RF self made smoker
wood pizza oven
weber

Offline Curtislowe

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Re: Hi Guys
« Reply #16 on: August 29, 2015, 09:33:51 PM »
Welcome from south arkansas!
PBC
SMOKIN-IT # 1
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Offline drholly

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Re: Hi Guys
« Reply #17 on: August 29, 2015, 09:57:32 PM »
I enjoy a properly cooked unicorn - just sayin....

You are welcome at my house for one anytime!


You can't catch a fish if you don't get a line wet...
Pit Barrel Cooker, Char Broil Electric Smoker, Charbroil Prototype Kettleman, Char Broil 500X, Blackstone Flat Top, Char-Broil SRG, Weber Performer, ANOVA sous vide device, Lodge Hibachi, Discada, Chimenea, fire pit, hunk of pink salt...
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Offline pitster

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Re: Hi Guys
« Reply #18 on: August 31, 2015, 03:22:41 PM »
Hello from south Louisiana!

Offline Big Dawg

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Re: Hi Guys
« Reply #19 on: August 31, 2015, 04:46:36 PM »
Welcome aboard from NC!





BD
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Offline Curtislowe

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Re: Hi Guys
« Reply #20 on: September 03, 2015, 06:43:26 PM »
Welcome from South Arkansas!
PBC
SMOKIN-IT # 1
PK 360
GRILL GRATES
DorkFood DSV
Savor Spices