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Author Topic: New to this forum  (Read 2784 times)

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Offline oldsteve

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New to this forum
« Reply #-1 on: May 25, 2016, 08:36:11 PM »
I'm an old dog trying to learn new tricks. Came here looking for owner reviews on the The Good-One Open Range. Thanks smokeasaurus! Now I learned you can use good old KBB with no problem. That's great! Lump gets real expensive for everyday use. The manufacturer doesn't mention this in their sales literature. Of course they want you to use their branded charcoal. That's why real owners are so important. They'll give you an honest answer.
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Offline HighOnSmoke

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Re: New to this forum
« on: May 25, 2016, 08:37:31 PM »
Welcome from SE Georgia!
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Mike

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Offline Elzic

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Re: New to this forum
« Reply #1 on: May 25, 2016, 08:40:16 PM »
Welcome from another new member! (Norfolk, VA)

Lots of friendly folks and great info here.
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Elzic
Norfolk, VA
Novice Producer, Experienced Consumer.
Big Easy SRG

Offline Pappymn

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New to this forum
« Reply #2 on: May 25, 2016, 08:47:38 PM »
Welcome from Minnesota. Where are you from?
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Pappy

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Offline TMB

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Re: New to this forum
« Reply #3 on: May 25, 2016, 09:20:07 PM »
Welcome from Alabama
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Member #2
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Offline smokeasaurus

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Re: New to this forum
« Reply #4 on: May 25, 2016, 09:38:42 PM »
Hi Old Dog.  When I was a Cowboy Dealer for Ace of Hearts (Good One Distributor), they held a pretty hard stance on only using lump charcoal. That really hurt my sales because lump is so unpredictable and you never know what you are going to get in the bag. Since Chris has taken over he says briquettes can be used. Yeah the ash production is gonna be high but the Good One can handle it.

Besides, I bought a 40 lb bag of mesquite lump earlier this year and there was about 6 big pcs and about 35 lbs of sift in the bag. Done with that crap.

Welcome from So-Cal and if you have any Good One questions just let me know. :)
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Got Smoke?

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Offline N. Ontario Smoker

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Re: New to this forum
« Reply #5 on: May 25, 2016, 10:17:37 PM »
Welcome from N. Ontario Canada.
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"Vegetarian" is an old Indian word for bad hunter.

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Offline TwoPockets

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Re: New to this forum
« Reply #6 on: May 25, 2016, 10:29:25 PM »
Another Alabama welcome.
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Ken

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Offline muebe

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Re: New to this forum
« Reply #7 on: May 25, 2016, 10:42:26 PM »
Welcome from Southern California
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Offline TentHunteR

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Re: New to this forum
« Reply #8 on: May 26, 2016, 12:35:43 AM »
Welcome to the forum, from NE Ohio!
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Offline tomcrete1

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Re: New to this forum
« Reply #9 on: May 26, 2016, 05:18:24 AM »
Welcome from Wisconsin  :)
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Offline ACW3

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Re: New to this forum
« Reply #10 on: May 26, 2016, 06:51:23 AM »
Welcome from North Carolina.

Art
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Offline Hub

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Re: New to this forum
« Reply #11 on: May 26, 2016, 07:56:32 AM »
Here's another NC welcome. 

Hub
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Offline sliding_billy

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Re: New to this forum
« Reply #12 on: May 26, 2016, 08:20:03 AM »
Greetings from North Texas.
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Custom Offset/GMG Davy Crockett/Vision Kamado/Blackstone 36"/Weber 22" "redhead"/ WSM 14.5" X2/Jumbo Joe/Pit Boss Copperhead/KCBS

Offline Jaxon

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Re: New to this forum
« Reply #13 on: May 26, 2016, 12:32:14 PM »
Quote from: oldsteve on May 25, 2016, 08:36:11 PM
I'm an old dog trying to learn new tricks. Came here looking for owner reviews on the The Good-One Open Range. Thanks smokeasaurus! Now I learned you can use good old KBB with no problem. That's great! Lump gets real expensive for everyday use. The manufacturer doesn't mention this in their sales literature. Of course they want you to use their branded charcoal. That's why real owners are so important. They'll give you an honest answer.

Welcome...all the way from middle Georgia.

You have a great mentor in "Old Smoke"...the guy knows about smokers and grills that I've never heard of before I dropped in here....AND he knows how to share ideas and techniques.
AND... he's just one of a bunch of guys here who can help you out with your grill or smoker.

just sayin'...
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You're at the top of the food chain...eat like it!
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