Congrats on the weight loss, and you can lose that final 18 lbs!
I am now down just under 65 lbs since starting my low-carb/keto diet early last year (after learning I was Diabetic), and still loosing slowly but surely.
I just had to get it through my head that there were certain foods I was going to have to give up basically for life. The benefits are worth it though. Going low-carb/keto (moderate protein), has allowed me to get my numbers back in check and off of the diabetes meds (Metformin) which were causing severe pain in my knees constantly. I feel tons better and am a lot more active like I was when I was younger!
You said there were foods that you had to come to terms with as far as giving them up for the rest of your life... I’d be curious to hear what those are.
