I had leftover pork from my last butt cook so I decided to have some nachos.
Chips, nacho cheese sauce, pork, mango salsa, spicy guacamole, sour cream, & grated queso fresco.
I usually load them up with pickled jalapeño slices but, alas, I had none.
After two of the above and three frozen margaritas, what started out as a snack became my dinner.
And a fantastic dinner it was.