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Author Topic: Thanks for the invite -- Gainesville, FL  (Read 2163 times)

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Offline gvillehawg

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Thanks for the invite -- Gainesville, FL
« Reply #-1 on: April 30, 2013, 06:15:52 PM »
Thanks for the tip for this site.  Looking forward to expanding my BBQ / Grilling / Smoking skills. 

First suggestion -- my initial observation is the site has way too many topics.  Seems overwhelming.

Second topic:  I am going to the Memphis in May BBQ fest and plan to see CB there.  That is where I learned of the original SRG about 4 years ago.  Let me know any specific questions and I'll try to bring back a report on what's going on with SRG.

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Offline Pappymn

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Thanks for the invite -- Gainesville, FL
« on: April 30, 2013, 06:22:31 PM »
Welcome from Minnesota. Pull up a chair and dig in!
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Offline TwoPockets

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Re: Thanks for the invite -- Gainesville, FL
« Reply #1 on: April 30, 2013, 06:29:41 PM »
Welcome from mid Alabama.
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Offline teesquare

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Re: Thanks for the invite -- Gainesville, FL
« Reply #2 on: April 30, 2013, 06:34:25 PM »
Wow... nice into post! ;D


First suggestion -- my initial observation is the site has way too many topics.  Seems overwhelming.

Perhaps the name of the site is a little behind what it has become. We are much more than just BBQ. And - we are not just about any one brand or type of equipment.

Most folks favor certain methods or brands - and that is completely fine. Others like other stuff. And - occasionally...we all may have an interest in what others are doing with different gear and a different approach.

Thus - there are more topics here than a site with a narrower scope - or mindset. ;) Hey - who knows, you may find a new way to do something here!
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Offline CDN Smoker

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Re: Thanks for the invite -- Gainesville, FL
« Reply #3 on: April 30, 2013, 06:55:57 PM »
Lots of great topics

Lots of great sponsors

Lots of great folks willing to help

And a big welcome from Manitoba, Canada
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Offline ACW3

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Re: Thanks for the invite -- Gainesville, FL
« Reply #4 on: April 30, 2013, 06:57:20 PM »
Welcome from North Carolina.  What is great about this site is the many types of cooking that are presented.  Just because someone shows you how they cooked a great dish on say a regular kitchen stove top, I look at it and say "I wonder how I could do that same dish on my (you fill in the blank).

I am getting ready to try baking a cheesecake on my MAK.  NEVER would I have entertained doing something like this.  To me this is way outside the box.  I now like to cook outside the box, a lot!  Give it a try.

Art
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Offline smokeasaurus

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Re: Thanks for the invite -- Gainesville, FL
« Reply #5 on: April 30, 2013, 07:25:42 PM »
Welcome from Southern California.
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Offline mikecorn.1

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Thanks for the invite -- Gainesville, FL
« Reply #6 on: April 30, 2013, 07:27:09 PM »
Welcome aboard, from south Texas.



Sent from my iPhone 5 using Tapatalk
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Offline deestafford

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Re: Thanks for the invite -- Gainesville, FL
« Reply #7 on: April 30, 2013, 07:40:14 PM »
Welcome.  Thanks for coming over. Dee
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Offline drholly

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Re: Thanks for the invite -- Gainesville, FL
« Reply #8 on: April 30, 2013, 07:50:07 PM »
Another welcome from Minnesota! I set my opeing page to the unread posts - this gives me the most recent conversations. When I want to dive deeper into a topic I check out the Home page or do a sear. Lots of stuff - you are right. But lots of good stuff!

Cheers,

David
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Offline Keymaster

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Re: Thanks for the invite -- Gainesville, FL
« Reply #9 on: April 30, 2013, 08:13:43 PM »
Welcome from Washington state.
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Offline fishingbouchman

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Re: Thanks for the invite -- Gainesville, FL
« Reply #10 on: April 30, 2013, 08:36:11 PM »
Welcome from washington
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Offline Scott6049

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Thanks for the invite -- Gainesville, FL
« Reply #11 on: May 01, 2013, 12:00:25 AM »
Welcome from Illinois
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Offline IR2dum

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Re: Thanks for the invite -- Gainesville, FL
« Reply #12 on: May 01, 2013, 12:57:01 AM »
Welcome from Houston.
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Offline sliding_billy

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Re: Thanks for the invite -- Gainesville, FL
« Reply #13 on: May 01, 2013, 03:42:09 AM »
Greetings from North Texas!
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