Buckaroo Chunk Wood Grills

[GrillGeek]

I have never had an issue with coals blowing around from my Santa Maria grill...and I am straight in line with the prevailing winds. Simi Valley means "Windy as heck" in Chumash.  If I have to leave, I'll scoop them out into a galvanized metal bucket with a lid.

[Jaxon]

  If I have to leave, I'll scoop them out into a galvanized metal bucket with a lid.

Great minds think alike...I keep a large galvanized pail with lid out by the smoker.  When I'm done and get ready to clean up, I shovel the ashes and coals into the bucket, put the lid on and they're done.  I can pull the handle up to lock the lid in position.

[smokeasaurus]

Great advice guys. It don't matter what ya cook on outside.......safety is always first.

[Over Dunn]

How much is that doggie in the window, the one with the SS ears?


You're correct, Mr. Hub, fired my Weber 22 1/2 mucho times, with charcoal/wood fuel for those Porterhouses!
  

OD