Author Topic: Newbie from Washington State!  (Read 1322 times)

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Offline Pappymn

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Newbie from Washington State!
« Reply #14 on: January 31, 2014, 11:42:30 AM »
Welcome from Minnesota
Pappy

Proud Owner of Mak 2 Star General #1,000
Weber Performer
Blackstone SS Griddle
Member #109

Offline Rms78645

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Re: Newbie from Washington State!
« Reply #15 on: January 31, 2014, 11:56:16 AM »
Thanks everyone for the warm welcome! I plan on cooking it tomorrow and I will be on a hunt for a thermometer today. Anyone have any favorites?


@TMB I am using your suggestion of the Spring form pan.

Offline Las Vegan Cajun

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  • Ralph in LA$ VEGA$
Re: Newbie from Washington State!
« Reply #16 on: January 31, 2014, 12:22:17 PM »
Welcome from Las Vegas.
Laissez Les Bon Temps Rouler
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Magma Marine Kettle, Camp Chef Single Burner, Dutch Oven Table & Denali 3X, Lodge Habachi, BEESR, WSJ w/GrillGrates, WSM 18.5, Masterbuilt Pro Smoker, Anova Sous Vide (X2), Traeger Jr, 12" A-MAZE-N Tube, PBC, LEM Dehydrator, Dorkfood (DSV)

Offline TwoPockets

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Re: Newbie from Washington State!
« Reply #17 on: January 31, 2014, 12:25:25 PM »
Welcome from middle Alabama! My daughter is living in Seattle so I hope to get up your way soon.
Ken

Weber Performer charcoal grill
Char-Broil The Big Easy
Char-Broil H20 electric smoker (back from the dead)
Camp Chef Expedition propane outdoor range
Camp Chef Italia Artisan pizza oven
Half a ton(literally) of cast iron cookware