I find that a lot of the dedicated barbeque sites from sponsors and web "gurus" are a mixed bag. Sometimes good, sometimes laughable. A lot of the "experts" are just talking heads and what we get from them is what their writers put out to get publicity. Over the years I've come to trust good, tried, and experienced recipes like the ones members post here. They might be original or they might be passed along, but they have been TESTED by somebody who can comment on how well they work and how the groceries taste!
Hub
