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Author Topic: New to the forum and new to Char-Broil SRG infrared cooking  (Read 6498 times)

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Offline pearson90

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New to the forum and new to Char-Broil SRG infrared cooking
« Reply #-1 on: June 29, 2014, 04:20:14 PM »
Hi, I am Lisa and my husband is Mike. We are here for tips, hints and tricks to the SRG. I have never been successful at grilling anything:) lol Mike does great though. I am hoping I can master this new (to me) way to grill. Thanks!
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Offline Pappymn

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New to the forum and new to Char-Broil SRG infrared cooking
« on: June 29, 2014, 04:24:18 PM »
Welcome from Minnesota
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Pappy

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Offline Palmyrasteak

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Re: New to the forum and new to Char-Broil SRG infrared cooking
« Reply #1 on: June 29, 2014, 04:26:40 PM »
Welcome from South Arkansas!  ;D  Lots of good info here.
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Offline muebe

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Re: New to the forum and new to Char-Broil SRG infrared cooking
« Reply #2 on: June 29, 2014, 04:37:38 PM »
Welcome from Southern California.

Our resident SRG expert Tommy is here to help you!

I own two Big Easy's myself ;)
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Member #22
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OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
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Offline TwoPockets

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Re: New to the forum and new to Char-Broil SRG infrared cooking
« Reply #3 on: June 29, 2014, 05:23:50 PM »
Welcome from mid Alabama. I don't own an SRG but I am on my second original TBE. They are both good cookers.
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Ken

Weber Performer charcoal grill
Char-Broil The Big Easy
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Offline sliding_billy

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Re: New to the forum and new to Char-Broil SRG infrared cooking
« Reply #4 on: June 29, 2014, 05:26:44 PM »
Greetings from North Texas.
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Offline ACW3

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Re: New to the forum and new to Char-Broil SRG infrared cooking
« Reply #5 on: June 29, 2014, 05:26:50 PM »
Welcome from NC.

Art
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Offline TMB

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Re: New to the forum and new to Char-Broil SRG infrared cooking
« Reply #6 on: June 29, 2014, 06:10:18 PM »
Welcome to the forum!   I own 2 SRG's, 2 BEESR's and a large Big Easy.  Have any questions just ask!
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Member #2
2 SRG's  (infrared)
1 BEESR (ele Big Easy infrared)
1 DC smoker/ charcoal SRG (infrared)
1 Infrared smoker (Home Built pellet smoker)
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I HAVE AN INFRARED ADDICTION

Offline deestafford

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Re: New to the forum and new to Char-Broil SRG infrared cooking
« Reply #7 on: June 29, 2014, 06:17:15 PM »
Welcome from Augusta,  GA.  I've had an SRG since they first came out and love it.  It is so versatile.  IR cooking is so forgiving in that you can overcook and still have juicy meat.  Where do you live?  If you're really want to pick up some great cooking techniques you may want to come to our Fall Gathering.  Go to the section here on Member Gatherings and get all the information needed.  If you have any questions please ask.  Dee
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This post may contain misspellings, grammatical errors, disorganized sentence structure, misquotes, and lack a coherent theme.  These elements are natural to the process of writing, and will only add to the beauty of the post.

Five Burner Quantum IR Grill , TBE, SRG, 2 MES, 3 Bayou Cookers

Offline HighOnSmoke

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Re: New to the forum and new to Char-Broil SRG infrared cooking
« Reply #8 on: June 29, 2014, 07:06:34 PM »
Welcome from SE Georgia!
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Mike

Auto Akorn Kamado
Recteq Stampede
Recteq Bullseye 380X
Weber Master Touch
PK Original Grill
Weber Jumbo Joe
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Blackstone 36" and 22" griddles

Offline jjjonz

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Re: New to the forum and new to Char-Broil SRG infrared cooking
« Reply #9 on: June 29, 2014, 08:56:23 PM »
Welcome from SE Alabama....lOVE MY SRG !!!!!
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Offline Las Vegan Cajun

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Re: New to the forum and new to Char-Broil SRG infrared cooking
« Reply #10 on: June 30, 2014, 12:29:24 AM »
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Laissez Les Bon Temps Rouler
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Magma Marine Kettle, Camp Chef Single Burner, Dutch Oven Table & Denali 3X, Lodge Habachi, BEESR, WSJ w/GrillGrates, WSM 18.5, Masterbuilt Pro Smoker, Anova Sous Vide (X2), Traeger Jr, 12" A-MAZE-N Tube, PBC, LEM Dehydrator, Dorkfood (DSV)

Offline spuds

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Re: New to the forum and new to Char-Broil SRG infrared cooking
« Reply #11 on: June 30, 2014, 01:13:19 AM »
Hi Lisa and Mark,a BIG SoCal WELCOME!

Looks like my next experience is going to be an SRG so I'll be learning too.

I can say this,doesnt matter what you want to learn,there are great cooks in aspects of food here.And nice folks too.

Might even learn about avenues to pursue you never even thought off,thats whats happening to me.Sausage,PBC,sous vide,just so much here.Gone from total newbie all the way to newbie,LOL! ::)
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Offline tlg4942

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Re: New to the forum and new to Char-Broil SRG infrared cooking
« Reply #12 on: June 30, 2014, 04:49:42 AM »
Welcome from South Alabama! I have two TBE's and an SRG....  Well one TBE is retired now...  Anyway glad to have you and there is a lot to learn here so have fun and remember. Post pics of your efforts,
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Terry "Way down in Alabama"

Offline pearson90

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Re: New to the forum and new to Char-Broil SRG infrared cooking
« Reply #13 on: June 30, 2014, 05:21:13 AM »
Thank you all for the great welcome! We are from the Chicagoland region. Thanks again! Lisa
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