Let's Talk BBQ

Recipes => Recipes => Poultry => Topic started by: bbqchef on May 19, 2013, 07:09:01 AM

Title: Mo' Rockin' Smoked Yard Bird
Post by: bbqchef on May 19, 2013, 07:09:01 AM

The local supermarket had chicken on sale this week @ $0.99/ pound and the bride wanted chicken salad for lunch next week so I picked up a roaster.

Spatchcocked the yard bid and slathered it with mayonnaise; liberally coated it with Mo' Rockin' Chicken rub (if you haven't tried it, you need to!). Fired up the Yoder with sugar maple and cooked the yard bird at 350 degrees F. for about 90 minutes. Also smoked a couple of yams at the same time.

I was pleased... the chicken was moist and the skin pretty crispy. (But I should have made a rosemary cream sauce!)

(http://i1166.photobucket.com/albums/q616/bbqchef/mayochix.jpg)
Spatchcocked and slathered with mayo

(http://i1166.photobucket.com/albums/q616/bbqchef/Rubbedchix.jpg)
Well rubbed with Mo' Rockin'

(http://i1166.photobucket.com/albums/q616/bbqchef/roastedchix-1.jpg)
Off of the Yoder

(http://i1166.photobucket.com/albums/q616/bbqchef/platedthigh-1.jpg)
For those who like thighs

(http://i1166.photobucket.com/albums/q616/bbqchef/platedbreast.jpg)
But if you're a breast man... this is for you!

Served with a side salad. Pretty good eats for a Saturday night!

Title: Mo' Rockin' Smoked Yard Bird
Post by: Scott6049 on May 19, 2013, 07:33:27 AM

WOW! Nice color on the bird... I see a lot of people using Mo' Rockin' on chicken. I need to get some and try it out. Good Job:)

Title: Re: Mo' Rockin' Smoked Yard Bird
Post by: Hub on May 19, 2013, 08:06:28 AM

Just got a bottle in the mail.  I'm going to use your approach, pretty much, but will substitute ICBINB spray for the mayo.  Lookin forward to some great chicken  ;D

Hub

Title: Mo' Rockin' Smoked Yard Bird
Post by: Scott6049 on May 19, 2013, 08:08:56 AM

]
Just got a bottle in the mail.  I'm going to use ]

Were did u order the Mo ' Rockin' from?
Thanks

Title: Re: Mo' Rockin' Smoked Yard Bird
Post by: Hub on May 19, 2013, 08:13:36 AM

Quote from: Scott6049 on May 19, 2013, 08:08:56 AM

]
Just got a bottle in the mail.  I'm going to use ]

Were did u order the Mo ' Rockin' from?
Thanks

savorspices.com
It is a company owned by some guy who hangs out here occasionally  ::)

Hub     

Title: Mo' Rockin' Smoked Yard Bird
Post by: Scott6049 on May 19, 2013, 08:18:27 AM

Really I have ordered several seasoning's from Tim, I guess I overlooked the Mo' Rockin' hey thanks

Title: Re: Mo' Rockin' Smoked Yard Bird
Post by: sliding_billy on May 19, 2013, 08:31:53 AM

Great looking bird.

Title: Re: Mo' Rockin' Smoked Yard Bird
Post by: Keymaster on May 19, 2013, 09:08:46 AM

Good looking Bird, That Mo-Rockin chicken rub is Goooood stuff!!

Title: Re: Mo' Rockin' Smoked Yard Bird
Post by: smokeasaurus on May 19, 2013, 09:09:29 AM

Darn good looking chicken.

Title: Mo' Rockin' Smoked Yard Bird
Post by: Pappymn on May 19, 2013, 09:13:48 AM

I am doing the same bird today. Any harm in putting the mayo under the skin too??

Title: Re: Mo' Rockin' Smoked Yard Bird
Post by: CDN Smoker on May 19, 2013, 09:15:05 AM

Yours turned out way better than mine, I going to have to get brave and try again

Title: Re: Mo' Rockin' Smoked Yard Bird
Post by: sparky on May 19, 2013, 10:14:14 AM

nothing wrong w/ that yardbird.  nice color to it.   8)

Title: Re: Mo' Rockin' Smoked Yard Bird
Post by: bbqchef on May 19, 2013, 11:28:15 AM

ICBINB?

Title: Re: Mo' Rockin' Smoked Yard Bird
Post by: bbqchef on May 19, 2013, 11:29:48 AM

Don't see any benefit to putting it under the skin but it prolly wouldn't hurt.

Title: Re: Mo' Rockin' Smoked Yard Bird
Post by: Hub on May 19, 2013, 02:59:35 PM

Quote from: bbqchef on May 19, 2013, 11:28:15 AM

ICBINB?

I Can't Believe Its Not Butter  ;)

Hub

Title: Re: Mo' Rockin' Smoked Yard Bird
Post by: drholly on May 19, 2013, 03:06:11 PM

Love the Mo' Rockin Chicken! Haven't tried the mayo yet - gotta do that. Look forward to your report Pappy.

David

Title: Re: Mo' Rockin' Smoked Yard Bird
Post by: bbqchef on May 19, 2013, 05:00:25 PM

LOL... if it's not butter why bother??