Recent Posts

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31
General Discussion / Re: Italian Sausage, Peppers and Onions
« Last post by old sarge on March 19, 2024, 10:28:20 PM »
I like the looks of that plate!
32
General Discussion / Re: General news and info
« Last post by old sarge on March 19, 2024, 10:26:18 PM »
I will pray for you and hope the surgery grabs all of the cancer. And prayers have been known to be answered in the affirmative.  Stay strong and enjoy your new tech adventures!
33
General Discussion / Re: Homemade Biscuits and Breakfast
« Last post by old sarge on March 19, 2024, 10:23:02 PM »
Good looking meal!
34
General Discussion / Re: Eggplant Parmesan w/Garlic Parmesan Pasta
« Last post by akruckus on March 19, 2024, 07:36:18 AM »
egg plant parm done right is an underrated meal.  Unfortunately it is hard to do it right! Looking good, better than me having a tofu Bahn Mi
35
General Discussion / Eggplant Parmesan w/Garlic Parmesan Pasta
« Last post by Cajunate on March 15, 2024, 07:56:21 PM »





I am NOT perfect! Close, but not exactly there.

That said, in TRYING to keep with being a good Catholic(I'm sure a lot of people would/could argue this).

But, in trying to stay within the boundary's of a Lenten Friday I decided to make an Eggplant Parmesan and Garlic Parmesan Angel hair pasta for dinner this evening instead of a seafood dish.








Of course there was warmed and buttered St. Joseph bread and freshly grated Parmesan cheese.











I really am my worst critic when it comes to my cooking but I have to say this was was an amazing meal!!!!!

I had to ask my wife "Why don't we have this more often?"

I couldn't tell you her answer as she had a mouthful of the eggplant Parmesan. Lol........
36
General Discussion / Homemade Biscuits and Breakfast
« Last post by Cajunate on March 14, 2024, 08:19:48 PM »



This evening I made some homemade biscuits for a breakfast dinner.






While the biscuits were baking I went outside and cooked sausage patties, corned beef hash and home fries on the Weber griddle.





That's it. Only a couple of pictures taken tonight as this cooking was hot and quick.
37
General Discussion / Re: Italian Sausage, Peppers and Onions
« Last post by Ka Honu on March 14, 2024, 07:57:08 PM »
I love those things - kind of a blast from the past that reminds me of my college days back in the 60s when I tended bar in Greenwich Village. I'd stop off on my way home (about 3AM) for a slice or a sausage, peppers, and onion sandwich. If I could find decent seeded Italian bread in Hawaii, I'd still be eating them once or twice a week today.
38
General Discussion / Re: Italian Sausage, Peppers and Onions
« Last post by Pam Gould on March 14, 2024, 02:29:18 PM »

Most Excellent.
39
General Discussion / Re: Italian Sausage, Peppers and Onions
« Last post by pmillen on March 14, 2024, 01:53:02 PM »
That's a great example of one of my favorite sandwiches and there's enough information that I can probably come close to duplicating it.  Thanks.
40
General Discussion / Re: Italian Sausage, Peppers and Onions
« Last post by GG-STL on March 14, 2024, 09:44:50 AM »
Another yummy looking cook
             
   THANKS for the post
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