« previous next »
Pages: [1] 2   Go Down

Author Topic: Korean BBQ Jerky  (Read 67098 times)

0 Members and 1 Guest are viewing this topic.

Offline nepas

  • Hero Member
  • *****
  • Posts: 2838
  • Ft Pierce Fl. Member #35
Korean BBQ Jerky
« Reply #-1 on: July 26, 2014, 02:44:07 PM »
Got 2.5 lbs of strips cut.




Dissolved 1/2 t cure 1 with 2 T water and added to the bag. Also 1 t kosher salt.


Added 1/2 the jar of the sauce, mix well. Will re mix tomorrow before the dehydrator.

Logged
Flint
New Elder Wand with infa red tip.

Offline ACW3

  • Hero Member
  • *****
  • Posts: 8397
  • Morganton, NC
Re: Korean BBQ Jerky
« on: July 26, 2014, 03:31:05 PM »
That looks interesting!  The flavor should be really good.  I am about due to make some more jerky.  I'll start looking for some new flavors like the Korean BBQ.

Art
Logged
MAK 2 STAR (#171) Since RETIRED!
MAK 2 STAR (#4408)
Weber Kettle W/ Rotisserie
Uuni 2 Pizza Oven
Member #11

Offline nepas

  • Hero Member
  • *****
  • Posts: 2838
  • Ft Pierce Fl. Member #35
Re: Korean BBQ Jerky
« Reply #1 on: July 26, 2014, 04:00:59 PM »
Quote from: ACW3 on July 26, 2014, 03:31:05 PM
That looks interesting!  The flavor should be really good.  I am about due to make some more jerky.  I'll start looking for some new flavors like the Korean BBQ.

Art

Art

I got the sauce at chun chang asian mkt in Gainsville.
Logged
Flint
New Elder Wand with infa red tip.

Offline sliding_billy

  • Hero Member
  • *****
  • Posts: 10565
  • North Texas
Re: Korean BBQ Jerky
« Reply #2 on: July 26, 2014, 05:28:19 PM »
As long as there is no sesame in it, I'm all over that.
Logged
Custom Offset/GMG Davy Crockett/Vision Kamado/Blackstone 36"/Weber 22" "redhead"/ WSM 14.5" X2/Jumbo Joe/Pit Boss Copperhead/KCBS

Offline nepas

  • Hero Member
  • *****
  • Posts: 2838
  • Ft Pierce Fl. Member #35
Re: Korean BBQ Jerky
« Reply #3 on: July 27, 2014, 09:22:53 AM »
No sesame seeds in this sauce, unlike that nasty soy veri stuff   ???

Logged
Flint
New Elder Wand with infa red tip.

Offline muebe

  • Hero Member
  • *****
  • Posts: 14918
  • Santa Clarita,Ca
Re: Korean BBQ Jerky
« Reply #4 on: July 27, 2014, 09:34:42 AM »
Hey I like the Soy Vay!

Should be good Rick. I like the flavor of Korean BBQ.
Logged
Member #22
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
Traeger PTG with PID
PBC
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)
Uuni 2 Wood Fired Pizza Oven

Offline pz

  • Hero Member
  • *****
  • Posts: 3039
Re: Korean BBQ Jerky
« Reply #5 on: July 27, 2014, 01:11:13 PM »
Sounds like it will be really tasty
Logged

Offline nepas

  • Hero Member
  • *****
  • Posts: 2838
  • Ft Pierce Fl. Member #35
Re: Korean BBQ Jerky
« Reply #6 on: July 27, 2014, 09:05:48 PM »
I put the jerky on the tray to cool, my grand kids are down for a week from PA and some of the jerky disappeared  :D :D

Logged
Flint
New Elder Wand with infa red tip.

Offline muebe

  • Hero Member
  • *****
  • Posts: 14918
  • Santa Clarita,Ca
Re: Korean BBQ Jerky
« Reply #7 on: July 27, 2014, 09:10:08 PM »
Great color Rick!
Logged
Member #22
2 TBEs(1 natural gas & 1 LP gas)
OBS(Auberins dual probe PID, 900w finned element & convection fan mods)
2011 Memphis Select Pellet Smoker
Traeger PTG with PID
PBC
BBQ Grillware vertical smoker(oven thermostat installed & converted to natural gas)
Uuni 2 Wood Fired Pizza Oven

Offline drholly

  • Member No Longer With Us
  • Hero Member
  • *****
  • Posts: 10158
  • Brooklyn Park, MN
Re: Korean BBQ Jerky
« Reply #8 on: July 28, 2014, 01:42:22 PM »
That is some nice looking jerky. Will have to try it. I do have to admit, I am with muebe - like the Soy Vay....
Logged
You can't catch a fish if you don't get a line wet...
Pit Barrel Cooker, Char Broil Electric Smoker, Charbroil Prototype Kettleman, Char Broil 500X, Blackstone Flat Top, Char-Broil SRG, Weber Performer, ANOVA sous vide device, Lodge Hibachi, Discada, Chimenea, fire pit, hunk of pink salt...
Member #

Offline smokendevo

  • Hero Member
  • *****
  • Posts: 1214
  • Northern Ontario
Re: Korean BBQ Jerky
« Reply #9 on: July 28, 2014, 02:00:14 PM »
Looks good Rick, ya have to watch them grand kids. Sneaky little guys they are  ;D
Logged

Offline sliding_billy

  • Hero Member
  • *****
  • Posts: 10565
  • North Texas
Re: Korean BBQ Jerky
« Reply #10 on: July 28, 2014, 02:12:44 PM »
Looks like it turned out great.
Logged
Custom Offset/GMG Davy Crockett/Vision Kamado/Blackstone 36"/Weber 22" "redhead"/ WSM 14.5" X2/Jumbo Joe/Pit Boss Copperhead/KCBS

Offline Saber 4

  • Hero Member
  • *****
  • Posts: 1661
Re: Korean BBQ Jerky
« Reply #11 on: July 28, 2014, 11:33:11 PM »
Looks great Rick, I'm surprised they left you any of it. :)
Logged

Offline Fiery Kev

  • Newbie
  • *
  • Posts: 24
  • Fiery food is the best food!
Re: Korean BBQ Jerky
« Reply #12 on: July 28, 2014, 11:57:34 PM »
Looks great! Thanks for reminding me I have a dehydrator too. ;D
Logged

Offline Las Vegan Cajun

  • Hero Member
  • *****
  • Posts: 6246
  • Ralph in LA$ VEGA$
Re: Korean BBQ Jerky
« Reply #13 on: September 01, 2014, 01:51:51 PM »
That's some mighty fine looking jerky.  ;)
Logged
Laissez Les Bon Temps Rouler
----------------------
Magma Marine Kettle, Camp Chef Single Burner, Dutch Oven Table & Denali 3X, Lodge Habachi, BEESR, WSJ w/GrillGrates, WSM 18.5, Masterbuilt Pro Smoker, Anova Sous Vide (X2), Traeger Jr, 12" A-MAZE-N Tube, PBC, LEM Dehydrator, Dorkfood (DSV)
Pages: [1] 2   Go Up
« previous next »