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Author Topic: Pork steak  (Read 1436 times)

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Offline TMB

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Pork steak
« Reply #-1 on: August 14, 2012, 12:07:59 AM »
Well Pork steak souned good so I tossed a few on the SRG tonight.

You just got to love the SRG for grilling

All plated and ready to eat.  The rub I used is called Jan's rub killer stuff
« Last Edit: August 14, 2012, 12:10:43 AM by TMB »
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Offline Pam Gould

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Re: Pork steak
« on: August 14, 2012, 01:18:33 AM »
I love frozen grapes..yum...and the pork steaks look good too.  Pam .☆´¯`•.¸¸. ི♥ྀ.
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Offline mikecorn.1

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Pork steak
« Reply #1 on: August 14, 2012, 08:27:37 AM »
Nice looking poke. Ditto on the grapes.


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Offline smokeasaurus

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Re: Pork steak
« Reply #2 on: August 14, 2012, 09:20:33 AM »
Gotta love those pork steaks and that SRG did good!!
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Offline Greg Stoudenmire

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Re: Pork steak
« Reply #3 on: August 14, 2012, 09:59:50 AM »
Great looking pork on the SRG.
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Offline TMB

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Re: Pork steak
« Reply #4 on: August 14, 2012, 05:01:42 PM »
Thanks guys, even Kimmie liked them and I didn't burn one of them  ;)

I really enjoy pork steak, not sure who told me about them but a big thanks to who ever is was  (I'm thinking Smootchy but not sure) 
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Offline Ron D

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Re: Pork steak
« Reply #5 on: August 14, 2012, 05:11:50 PM »
Is that sliced a sliced pork butt?
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Offline teesquare

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Re: Pork steak
« Reply #6 on: August 15, 2012, 09:55:41 AM »
Quote from: Ron D on August 14, 2012, 05:11:50 PM
Is that sliced a sliced pork butt?

Yep - Ron they slice it sort of "cross-grain" typically with the fat cap up - or - down, so that there is a cross section of the shoulder blade bone in most of the pieces.

REALLY GOOD!!! ( Had one last nite!)
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