Chicken Wings

[Wing Commander]

Although my handle is Wing Commander, I didn't have wings for a way too long time. So I rubbed one dozen with Mo' Rockin' Chicken and another dozen with BBQ Savor and let them rest vacuum-sealed in the fridge. Then I grilled them indirectly on the egg at 350°F for a bit longer than half an hour.

Left side is Mo' Rockin' Chicken the right side BBQ Savor:









After 30 minutes the wings were glaced with maple sirup.



Here are the ones with BBQ Savor:



And here's the plate with the Mo' Rockin' Chicken wings:



Both rubs are great on wings, though I like the Mo' Rockin' Chicken a little bit better.

[Pappymn]

Looks great WC. I too like Mo Rockin rub.

[muebe]

Those wings look great WC! Beautiful color on them

[smokeasaurus]

Great looking wangs WC. Don't try to go too long between wing cooks...the symptoms are not pretty 

[fishingbouchman]

 

[Scallywag]

Very nice WC!

[Smokin Don]

Nice wings WC!!! I love wings and if my wife did too I would have them every week, she'd probably eat them though if that's all I fixed! Great cook as usual!!! Don

[hikerman]

Very nice WC! Those wings look oh so juicy!

[mikecorn.1]

Wings look great. Bet they tasted even better.


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[Jaxon]

I love a good batch of wings...

and THOSE look good!

[sparky]

great looking wings WC.   

[RAD]

Love wings and they look great. I had to do mine in the oven the other day with all of the rain we were having.

[veryolddog]

Wings are so good and tasty!

Ed