Let's Talk BBQ

MEMBER VIDEOS => Videos => Tomcrete1 => Topic started by: tomcrete1 on March 18, 2017, 09:25:16 PM

Title: Meat Loaf on the Weber Kettle and Double Wrapped Bacon Tator Tots, Brian Horsman
Post by: tomcrete1 on March 18, 2017, 09:25:16 PM
Brian Horsman at YouTube Meat Loaf on the Weber Kettle and Tator Tots on the Rec Tec


http://youtu.be/cnM2GGC3tZQ
Title: Re: Meat Loaf on the Weber Kettle and Double Wrapped Bacon Tator Tots, Brian Horsman
Post by: HighOnSmoke on March 18, 2017, 09:37:49 PM
Very nice Tom! You need to bring Brian on board as a member. What temp did he cook the meatloaf at that took 5 hours? It looks delicious regardless of how long it cooked. How did it taste?
Title: Re: Meat Loaf on the Weber Kettle and Double Wrapped Bacon Tator Tots, Brian Horsman
Post by: TMB on March 18, 2017, 10:03:04 PM
Quote from: HighOnSmoke on March 18, 2017, 09:37:49 PM
Very nice Tom! You need to bring Brian on board as a member. What temp did he cook the meatloaf at that took 5 hours? It looks delicious regardless of how long it cooked. How did it taste?
YEP would be a great thing!
Title: Re: Meat Loaf on the Weber Kettle and Double Wrapped Bacon Tator Tots, Brian Horsman
Post by: tomcrete1 on March 18, 2017, 10:20:22 PM
Quote from: TMB on March 18, 2017, 10:03:04 PM
Quote from: HighOnSmoke on March 18, 2017, 09:37:49 PM
Very nice Tom! You need to bring Brian on board as a member. What temp did he cook the meatloaf at that took 5 hours? It looks delicious regardless of how long it cooked. How did it taste?
YEP would be a great thing!

Thanks Gents! He cooked with the slow and sear at 250 for 5 hours. He claims he's a member at  Bhorsman33. Thanks for Watching!  :)
Title: Re: Meat Loaf on the Weber Kettle and Double Wrapped Bacon Tator Tots, Brian Horsman
Post by: Tailgating is my game on March 19, 2017, 12:14:36 PM
That is very good..."All in the family"
Title: Re: Meat Loaf on the Weber Kettle and Double Wrapped Bacon Tator Tots, Brian Horsman
Post by: HighOnSmoke on March 19, 2017, 03:56:56 PM
Quote from: tomcrete1 on March 18, 2017, 10:20:22 PM
Quote from: TMB on March 18, 2017, 10:03:04 PM
Quote from: HighOnSmoke on March 18, 2017, 09:37:49 PM
Very nice Tom! You need to bring Brian on board as a member. What temp did he cook the meatloaf at that took 5 hours? It looks delicious regardless of how long it cooked. How did it taste?
YEP would be a great thing!

Thanks Gents! He cooked with the slow and sear at 250 for 5 hours. He claims he's a member at  Bhorsman33. Thanks for Watching!  :)

Yep he is Tom! I forgot since I haven't seen him post much.