Let's Talk BBQ

FORUM SPONSORS => Adrenaline Barbecue Co. => Topic started by: RAD on April 17, 2017, 05:36:03 PM

Title: SnS Lamb Chops
Post by: RAD on April 17, 2017, 05:36:03 PM

OK, my first run was a NYS and it was fantastic. This time I went for lamb chops following the Adrenaline Barbecue Co posted video. I don’t remember the last time I had lamb. This was so good everyone was looking for more. It was like melted butter.

(http://i1121.photobucket.com/albums/l501/rdelemos/ABC%20BBQ/20170416_105540_zpsrafscdoj.jpg) (http://s1121.photobucket.com/user/rdelemos/media/ABC%20BBQ/20170416_105540_zpsrafscdoj.jpg.html)
Getting everyone ready for the cook

(http://i1121.photobucket.com/albums/l501/rdelemos/ABC%20BBQ/20170416_110642_zpsbjxhkjuu.jpg) (http://s1121.photobucket.com/user/rdelemos/media/ABC%20BBQ/20170416_110642_zpsbjxhkjuu.jpg.html)
Trimming them up. This wasn't all that hard just take your time

(http://i1121.photobucket.com/albums/l501/rdelemos/ABC%20BBQ/20170416_111648_zpskvocx1ns_edit_1492464297494_zpsfbeoduoe.jpg) (http://s1121.photobucket.com/user/rdelemos/media/ABC%20BBQ/20170416_111648_zpskvocx1ns_edit_1492464297494_zpsfbeoduoe.jpg.html)Down for a marinade rest for several hours

(http://i1121.photobucket.com/albums/l501/rdelemos/ABC%20BBQ/20170416_160738_zps17jab6ll.jpg) (http://s1121.photobucket.com/user/rdelemos/media/ABC%20BBQ/20170416_160738_zps17jab6ll.jpg.html)
On the low and slow side. I only used 15 bricks this time and was able to keep the temp under 135 the entire time.

(http://i1121.photobucket.com/albums/l501/rdelemos/ABC%20BBQ/20170416_161717_zpszpwna73o.jpg) (http://s1121.photobucket.com/user/rdelemos/media/ABC%20BBQ/20170416_161717_zpszpwna73o.jpg.html)
Searing after pulling at an IT of 115 and lighting a ¾ chimney and getting grill hot. 


(http://i1121.photobucket.com/albums/l501/rdelemos/ABC%20BBQ/20170416_163120_zpsv2wxgdrf_edit_1492464418367_zpszo7phzmr.jpg) (http://s1121.photobucket.com/user/rdelemos/media/ABC%20BBQ/20170416_163120_zpsv2wxgdrf_edit_1492464418367_zpszo7phzmr.jpg.html)
This was outstanding. Again, SnS performs as advertised.

Title: Re: SnS Lamb Chops
Post by: abcbarbecue on April 17, 2017, 05:41:06 PM

Wowzers!!!  Knocked it out of the park!

Title: Re: SnS Lamb Chops
Post by: HighOnSmoke on April 17, 2017, 05:50:53 PM

Fantastic Ray!

Title: Re: SnS Lamb Chops
Post by: TMB on April 17, 2017, 05:52:57 PM

Beautiful cook! :thumbup:

Title: SnS Lamb Chops
Post by: Pappymn on April 17, 2017, 07:17:37 PM

Quote from: abcbarbecue on April 17, 2017, 05:41:06 PM

Wowzers!!!  Knocked it out of the park!

X2

Title: Re: SnS Lamb Chops
Post by: RAD on April 18, 2017, 05:18:03 PM

Thanks Guys. I have been thinking about chops for the last two days.

Title: Re: SnS Lamb Chops
Post by: madhatter on April 19, 2017, 12:46:50 AM

these SamsClub racks are pretty good.

Next time:
- try and find domestic lamb ... it's much better than Australian or NZ lamb
- add just a little lemon juice and a small sprinkle of Greek oregano just before serving